LAYERED SOUTHWESTERN SALAD

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Layered Southwestern Salad image

This Southern Living recipe was prepared by Sue McGee at our May, 2013, meeting.

Provided by Club Recipes

Categories     Other Salads

Time 15m

Number Of Ingredients 16

1/3 c fresh cilanto
1/2 c lime juice
1/2 c olive oil
1/2 c sour cream
1 tsp sugar
1/2 tsp salt
1/2 tsp pepper
16 oz packaged romaine lettuce, shredded
5 plum tomatoes, chopped
15 oz can black beans, rinsed and drained
1 small purple onion, chopped
8 oz package shredded mexican 4 cheese blend
15 oz whole kernel corn with red and green peppers, drained
6 oz can sliced ripe olives, drained
2 c crushed tortilla chips
garnish: fresh cilantro leaves

Steps:

  • 1. Process first 7 ingredients in a blender or food processor until smooth, stopping to scrape down sides. Layer lettuce and next 7 ingredients in a 3-quart glass bowl. Pour vinaigrette over salad just before serving, and gently toss. Garnish, if desired, and serve immediately.

ZUBAIR SAEED
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This salad is a great way to use up leftover chicken.


Kevin Haltom
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I wasn't a fan of the dressing. It was a bit too sweet for my taste.


BANNU. QWEEN
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This salad is a bit time-consuming to make, but it's worth the effort.


NIPA Sarker
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I love that this salad is so versatile. I can add or remove ingredients to suit my taste.


Ben Dendy
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This salad is a great way to get your daily dose of fruits and vegetables.


Paniel Kim
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I've made this salad several times and it's always a hit.


Danielle Lynch
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This salad is easy to make and it's always a crowd-pleaser.


Elizabeth Humphrey
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I love the combination of sweet and savory in this salad. The dressing is also delicious.


Mic Mic Gotchaa mcnaughton
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This salad is a great way to use up leftover chicken. It's also a good option for a healthy lunch or dinner.


Beaulah Ntombi
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I'm not usually a fan of salads, but this one changed my mind. It's so flavorful and satisfying.


Roniey kureva
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This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.


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