LAYERED MEXICAN CHICKEN SALAD
Beautiful salad with a Mexican flare! Add a nice margarita and some Mexican music and you have a nice lunch or dinner entrée. Pillsbury cookbook.
Provided by Chef Decadent1
Categories Beans
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, mix dressing and taco mix.
- On a large serving platter or individual serving pates, layer remaining ingredients except tomatoes. Drizzle with dressing. Sprinkle with cherry tomatoes that have been sliced in half.*.
- You can also top with olives and add a bit of canned corn if you like. I only use a portion of the can of black beans. Use as much as you prefer.
Nutrition Facts : Calories 445.8, Fat 33.2, SaturatedFat 9.7, Cholesterol 41.8, Sodium 617.9, Carbohydrate 22.3, Fiber 7.5, Sugar 2.7, Protein 15.1
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aubreysmomma2007
[email protected]I'm not a huge fan of Mexican food, but this salad is an exception. It's so flavorful and refreshing. I've made it several times and it's always a hit.
Heavenly Kira
[email protected]This salad is a great way to use up leftover chicken. I always have some on hand, so it's a great way to make a quick and easy meal.
Aiyashami Shanthni
[email protected]I love that this salad is so easy to make. It's perfect for a quick and healthy lunch.
Kevin Kc
[email protected]This salad is so flavorful and refreshing. I can't wait to make it again.
Md Khokon Islam
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Amowie Favour
[email protected]I made this salad for my husband and he loved it! He said it was the best Mexican chicken salad he's ever had.
Mayura Madhusanka
[email protected]This is a great recipe. I've made it several times and it's always a hit. Thanks for sharing!
Jan T
[email protected]I love this salad! It's so easy to make and it's always delicious. I highly recommend it.
Lonnie Siemons
[email protected]This salad is perfect for a summer cookout or potluck. It's refreshing and flavorful, and it's always a hit with my friends and family.
Elio Carretta
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients depending on what I have on hand. I also like that it's a healthy and filling meal.
Md Rezaul Haque
[email protected]I made this salad for my family last night and they all loved it. The kids especially loved the crunchy tortilla chips on top. I will definitely be making this again.
Adam Ortega
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken, which saves me time. The dressing is also really delicious.
Baizid Baizid76
[email protected]I've tried many Mexican chicken salad recipes, but this one is by far the best. The chicken is tender and juicy, and the dressing is creamy and flavorful. I highly recommend this recipe!
Osas Loveth
[email protected]This salad was a hit at my last potluck! Everyone loved the unique blend of flavors and textures. I will definitely be making this again.