Make and share this Layered Lasagna Salad recipe from Food.com.
Provided by Lorac
Categories Grains
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In small bowl, stir together sour cream, chilies and cumin until well blended.
- Place 3 of the noodles across bottom of 13 x 9 x 2-inch baking dish.
- Over noodles, evenly layer 1/2 cup of the corn, 1 1/3 cups of the lettuce and 3/4 cup of the salsa.
- Evenly layer with slices from 5 of the eggs and sprinkle with 1/3 cup of the cheese.
- Repeat layers substituting sour cream mixture for salsa.
- Repeat layers again with remaining ingredients using 3/4 cup of the salsa and remaining 2 eggs.
- Dollop with the remaining 1/4 cup salsa.
- Cover and chill to blend flavors.
- To serve, cut into squares.
Nutrition Facts : Calories 219.7, Fat 8.8, SaturatedFat 3.5, Cholesterol 221.3, Sodium 590.6, Carbohydrate 23, Fiber 1.5, Sugar 2.6, Protein 12.9
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Peter Mbeche
[email protected]I love the combination of flavors in this salad. The creamy dressing, the tangy cheese, and the crunchy vegetables all come together perfectly.
MUKESI BOSCO
[email protected]This salad is a great way to use up leftover pasta. I often make a big batch of pasta on the weekend, and then I use the leftovers to make this salad during the week.
Latanya Burley
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's so unique and flavorful, I can't wait to make it again.
Troy Anglin (Pogo)
[email protected]This salad is a great way to sneak some extra vegetables into your diet. I often add a cup or two of chopped spinach or kale to this salad, and my kids don't even notice.
Nisha Nisu
[email protected]I love the presentation of this salad. It's so colorful and inviting, it's sure to be a hit at any party or potluck.
Kelisha celestine
[email protected]This salad is a great way to use up leftover chicken or turkey. I often add a cup or two of cooked chicken or turkey to this salad, and it's always a hit.
Kill Dwight
[email protected]I've never had a layered lasagna salad before, but I'm so glad I tried this recipe. It's so unique and flavorful, I'll definitely be making it again.
Mauricio Henriquez
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the creamy dressing and the crunchy vegetables.
Laxmi Chauhan
[email protected]I love the versatility of this salad. I've made it with different types of cheese, vegetables, and even dressing, and it's always delicious.
ShahJahan 70
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or potluck, and it's always a hit.
Issa
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so flavorful and satisfying, I could eat it every day.
Kelly Beast
[email protected]This salad is a great way to use up leftover lasagna noodles. I always have a few extra noodles after making lasagna, and this is a delicious way to use them up.
KAMI Khokhar
[email protected]I was pleasantly surprised by how well the different ingredients in this salad worked together. The creamy dressing perfectly balanced the tangy cheese and crunchy vegetables.
Ry 67y
[email protected]I love how easy this salad is to make. I can have it on the table in less than 30 minutes, which is perfect for busy weeknights.
Kui Seng Yong
[email protected]This layered lasagna salad was a hit at my last potluck! Everyone raved about the unique combination of flavors and textures. I've already made it twice since then, and it's quickly becoming a family favorite.