LAYERED GINGER CHICKEN DIP
An Asian interpretation of the layered dips that are so popular! This always goes quickly whenever I've made it.
Provided by Leslie in Texas
Categories Chicken
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 18
Steps:
- For the sauce: Combine the water, brown sugar, and cornstarch in a saucepan and mix well.
- Cook over medium heat until the brown sugar and cornstarch dissolve, stirring frequently.
- Stir in the catsup, vinegar, Worcestershire sauce, and Tabasco sauce; simmer until thickened, stirring frequently.
- Let stand until cool.
- For the chicken layer: Combine the chicken,carrots,peanuts, and green onions in a bowl and mix well.
- Stir in the soy sauce,cilantro,gingerroot,sesame oil, and garlic.
- Chill, covered, in the refrigerator.
- For the cheese layer: Beat the cream cheese with the milk until light and fluffy, scraping the bowl occasionally.
- To assemble: Spread the cream cheese mixture over the bottom of a flat 12 inch plate.
- Spread with the chicken mixture.
- Drizzle the sauce from a spoon over the chicken layer in a decorative pattern.
- Chill, covered, until serving time.
- Serve with rice crackers.
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mahad afzal
[email protected]I can't wait to try this recipe! It looks so delicious.
Aung Pyae Sone
[email protected]This dip is so good, I could eat it every day!
Pawan Jhuteri Thapa
[email protected]I've made this dip several times and it's always a hit. It's a great recipe to have on hand for parties or potlucks.
Darsh John
[email protected]This dip is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Sunday Olaniran
[email protected]I'm not a big fan of ginger, but I really liked this dip. The ginger flavor is subtle and not overpowering.
Michele Bloom
[email protected]This dip is so versatile! You can serve it with crackers, chips, or vegetables. It's also great as a sandwich spread.
Naiem Pabna _official
[email protected]I didn't have any green onions on hand, so I used chives instead. It still turned out great!
Dsss Fdr
[email protected]This dip is a little spicy for me, but I still really enjoyed it. I would recommend using less ginger if you don't like spicy food.
Dionne Wickham
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Hopewell Chavula
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Ken Dance
[email protected]I made this dip for a potluck and it was a huge hit! Everyone raved about it.
sorupdas sajib
[email protected]This layered ginger chicken dip was absolutely delicious! It was the perfect appetizer for my party. Everyone loved it!