LAYERED GAZPACHO SALAD
Betty Crocker's Diabetes Cookbook shares a recipe! Salad greens transform a refreshing soup into fork food. What a great idea!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 9
Number Of Ingredients 13
Steps:
- In tightly covered container, shake all vinaigrette ingredients until well blended.
- In large glass bowl, layer lettuce, tomatoes, cucumbers, bell pepper and onion. Pour vinaigrette over top. Cover and refrigerate 1 to 2 hours to blend flavors. Sprinkle eggs and croutons over salad. Toss before serving.
Nutrition Facts : Calories 165, Carbohydrate 9 g, Cholesterol 45 mg, Fat 3, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 340 mg
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Osha Ahmed
[email protected]This is a great recipe for a summer party or potluck.
Husan Hall
[email protected]I love the presentation of this salad. It's so colorful and inviting.
Abdullah DOGAR
[email protected]I'm not a fan of raw onions, so I omitted them from the salad. It was still delicious!
Kota Luna
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Victory Victor Uchendu
[email protected]I added some grilled chicken to this salad for a heartier meal. It was delicious!
Alfie Winlow
[email protected]I followed the recipe exactly and it turned out great! The flavors were well-balanced and the salad was very refreshing.
Md Nafia Talokdar
[email protected]This salad is a great way to use up leftover vegetables. I had some extra tomatoes and cucumbers, and this was the perfect way to use them up.
MUMSY PERUMAL
[email protected]I'm not a huge fan of gazpacho, but this salad was surprisingly good. The avocado and cucumber added a nice creaminess and freshness.
Sardar Naveed
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also easy to make and can be tailored to your own preferences.
Nadjeshavi Morris
[email protected]I've never had gazpacho served as a salad before, but it was delicious! The dressing was perfectly balanced and the vegetables were crisp and flavorful.
Harry Ethan
[email protected]I love the vibrant colors of this salad! It's so visually appealing and makes me want to dig in.
Hashir Sarwar
[email protected]This salad is a refreshing and flavorful twist on traditional gazpacho. The layers of fresh vegetables and creamy avocado add a nice contrast in texture and taste.