LAYERED CORNMEAL CASSEROLE (RAKOTT PULISZKA)
Make and share this Layered Cornmeal Casserole (Rakott Puliszka) recipe from Food.com.
Provided by PalatablePastime
Categories Pork
Time 1m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place cornmeal in a saucepan with four cups of water and cook until water is absorbed; set aside.
- Mix cottage cheese, crumbled feta cheese and sour cream in a bowl; set aside.
- Chop bacon and cook until done and drain on paper towels.
- In a square baking dish (9x9-inches), layer with half the cornmeal, half the cheese, and half the bacon. Repeat layer and top with shredded Swiss cheese.
- Bake at 325°F for 30-40 minutes or until top is lightly browned.
- Remove from oven and cool for 10-15 minutes before serving.
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Kavishka Kavimal
[email protected]I love the crispy top on this casserole. It's the perfect contrast to the creamy interior.
Kathleen Nilan
[email protected]This casserole is so versatile. You can add different vegetables, cheeses, or meats to it to change up the flavor.
Dawood Khaliq
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect comfort food for a cold night.
Irfan Hameed
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Amarjeet Singh
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Ig Moon
[email protected]I made this casserole for a crowd and it was a huge success. Everyone loved it!
Ali Sadat
[email protected]This casserole is a great way to use up leftover turkey or chicken.
Fausa Oloyede
[email protected]I love the crispy top on this casserole. It's the perfect contrast to the creamy interior.
Hafidz Salamane
[email protected]This casserole is so versatile. You can add different vegetables, cheeses, or meats to it to change up the flavor.
HK Vloger
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food that's perfect for a cold night.
Luc
[email protected]This casserole is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Amelia Faith
[email protected]I'm not a big fan of cornmeal, but I really enjoyed this casserole. It's a great way to sneak some veggies into your diet.
Mahin Gaming
[email protected]My kids loved this casserole. They ate it all up and asked for seconds.
Vitron Mudavadi
[email protected]I was surprised at how flavorful this casserole was. I thought it would be bland, but it was anything but!
Mofassel Hossain
[email protected]This recipe is a great way to use up leftover mashed potatoes. I always have some on hand, so this is a go-to recipe for me.
Nolan
[email protected]The casserole turned out so creamy and cheesy. I couldn't get enough of it!
HIZBU Rrehman
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Md labu MD LABU
[email protected]This layered cornmeal casserole was a hit with my family! The combination of textures and flavors was perfect.