LAYERED COFFEE ICE CREAM DESSERT
Family and Friends won't believe it when you tell them this attractive layered dessert has only four ingredients. Our Test Kitchen home economists created this make-ahead recipe with your busy day in mind.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Line the bottom and sides of a 9x5-in. loaf pan with heavy-duty foil. In a large bowl, combine the crushed cookies and butter until crumbly. Press half of the cookie mixture into the prepared pan. Gently spread half of the ice cream over the crumbs. Freeze for 15 minutes. , Spread frosting over the top. Spread remaining ice cream over frosting and sprinkle the remaining crumb mixture and press down lightly. Cover and freeze overnight., Remove from the freezer 5 minutes before serving. Invert dessert onto a serving platter. Discard foil. Garnish with coffee beans and mint if desired. Cut into slices. Serve with caramel topping if desired.
Nutrition Facts :
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Daddyo fman
[email protected]This is the best coffee ice cream dessert I've ever had! I will definitely be making it again.
anand Suonath
[email protected]This dessert is so rich and decadent. It's the perfect treat for a special occasion.
Ashiq Limboo
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved it.
Cecily Eggerton
[email protected]This recipe was easy to follow and the dessert turned out great! I would definitely recommend it.
Fiker mekonen
[email protected]This dessert was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Rakib Islam
[email protected]I love the combination of coffee and chocolate in this dessert. It's the perfect pick-me-up after a long day.
Abou ch√¢bane Hemmadi
[email protected]This is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Dean Bodenstein
[email protected]I'm not a big coffee fan, but this dessert was still amazing! The bitterness of the coffee was perfectly balanced by the sweetness of the chocolate.
Khayam Ul Islam
[email protected]This dessert was easy to make and turned out delicious! I used a store-bought coffee ice cream and chocolate ganache, but I think it would be even better if you made them from scratch.
Nabeel minhas
[email protected]I made this dessert for my family and they loved it! The coffee ice cream was rich and flavorful, and the chocolate ganache was the perfect finishing touch.
Joy Biswas
[email protected]This layered coffee ice cream dessert was a hit at my last dinner party! The combination of coffee, chocolate, and ice cream was perfect, and the presentation was stunning. I will definitely be making this again.