I love this casserole. I serve it with my mexican cornbread and a salad.
Provided by Melissa Snow
Categories Casseroles
Number Of Ingredients 10
Steps:
- 1. Combine chicken, cilantro, black beans, chilies, and seasonings in a bowl. Blend well.
- 2. In a lightly greased 11x4 pan, spread 1/2 of the enchilada sauce on the bottom of the pan. Top with 4 tortillas. It's okay if the tortillas overlap. Spread 1/2 of the chicken mixture over the tortillas. Top with 1 cup of the cheese and 1/2 of the sour cream. Repeat layers except for the remaining cheese and sour cream.
- 3. Cover casserole with tin foil and bake in a preheated 350 degree oven for 30 minutes. Remove cover and top with remaining cheese and dot top of the cheese with remaining sour cream. Place back in oven for 5 to 10 minutes until the cheese has melted.
- 4. Remove from oven and let sit 10 minutes before serving.
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Alf Mumby
[email protected]This casserole was just okay. It wasn't bad, but it wasn't anything special either. I think it needed more flavor. I might try adding some different spices next time.
Kizza Joseph
[email protected]This casserole is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a great way to use them up. The casserole is easy to make and it's always delicious.
Britney Stallworth
[email protected]I'm not a big fan of casseroles, but this one was actually pretty good! The chicken was tender and juicy, and the vegetables were cooked perfectly. I especially liked the creamy sauce. I'll definitely be making this again.
Kobusingye Rovina
[email protected]This casserole was a disappointment. The chicken was dry and the vegetables were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Melat Yoseph
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again for future potlucks.
Oneal Kumbani
[email protected]This casserole was a bit too bland for my taste. I think it needed more seasoning. I added some extra cumin, chili powder, and salt and pepper, and it was much better. I also think it would be good with some shredded cheese on top.
Humaira Kashaf
[email protected]I've been making this casserole for years and it's always a hit! It's so easy to make and it's always delicious. I like to add a can of corn and a can of black beans to give it a little more substance. It's a great meal for a weeknight dinner.
OutlawSeverin70
[email protected]This casserole is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a great way to use them up. The casserole is easy to make and it's always delicious.
Danny M
[email protected]I'm not a big fan of casseroles, but this one was actually pretty good! The chicken was tender and juicy, and the vegetables were cooked perfectly. I especially liked the creamy sauce. I'll definitely be making this again.
Aman Vai
[email protected]This casserole is a staple in my household! It's so easy to make and it's always a crowd-pleaser. I like to serve it with a side of rice and beans. It's a delicious and affordable meal that my whole family loves.
Fortnitebeast 2.8
[email protected]This casserole was just okay. It wasn't bad, but it wasn't anything special either. I think it needed more flavor. I might try adding some different spices next time.
MD MOBIDUl
[email protected]I made this casserole for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again for future parties.
Salman Khan1234
[email protected]This casserole was a disappointment. The chicken was dry and the vegetables were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
ICON_ NALDO
[email protected]I've made this casserole several times and it's always a hit! It's so easy to make and it's always delicious. I like to use a rotisserie chicken to save time, and I always add a can of corn and a can of black beans. It's a great meal for a crowd.
samuel christiana
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I added some extra cumin, chili powder, and salt and pepper, and it was much better. I also think it would be good with some shredded cheese on top.
Not Stealthy
[email protected]I love this casserole! It's so flavorful and easy to make. I always have the ingredients on hand, so it's a go-to meal for busy weeknights. I like to add a dollop of sour cream on top before serving. Yum!
zahra maqsood
[email protected]This casserole was easy to make and turned out great! I followed the recipe exactly and it came out perfect. The chicken was cooked through and the vegetables were still crisp. I served it with a side of rice and it was a delicious and satisfying mea
Sheikh Rasel Clam
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again and again.
Giana Bayona
[email protected]This casserole was a hit with my family! The chicken was juicy and flavorful, the black beans added a nice heartiness, and the corn and tomatoes gave it a pop of freshness. I'll definitely be making this again.