LAYERED CHALUPA SALAD
This favorite is always requested for various family occasions. Although it serves a lot of people, this zippy salad doesn't last long on our dinner table. - Virginia Zeckser, Mode, Illinois
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 14 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add the beans, water, vinegar, garlic salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally. , Meanwhile, in a small saucepan, combine tomato sauce and hot sauce; heat through. Place corn chips on a large serving platter; top with beef mixture and toppings of your choice. Drizzle with tomato sauce mixture.
Nutrition Facts :
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Coby Berry
[email protected]I'm not a huge fan of cilantro, but I still enjoyed this salad.
Realyn Ramos
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Pawan Rai
[email protected]I love the bright and cheerful colors of this salad.
Ali Majar
[email protected]This salad is a great way to use up leftover rice.
Z Gil
[email protected]I'm not a big fan of tomatoes, but I still enjoyed this salad. The dressing is really good.
Md Siraz
[email protected]This salad is a great way to sneak some healthy vegetables into your diet.
Kimbowa Jonathan
[email protected]I'm always looking for new salad recipes and this one is a keeper. It's so easy to make and it's always a hit.
Binita Lama
[email protected]This salad is a great make-ahead dish. I like to make it the night before and then it's ready to go for lunch the next day.
Bahadur Pathan
[email protected]I love the addition of the avocado to this salad. It makes it so creamy and delicious.
Nickiesha Plummer
[email protected]This salad is a great way to use up leftover chicken or beef.
Naqeeb Jan
[email protected]I've never had a layered chalupa salad before, but this one is delicious. I'll definitely be making it again.
Cornelius White
[email protected]This salad is perfect for a summer picnic or barbecue.
Shire Cali
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful.
Tumwesigye Timothy
[email protected]I love how versatile this salad is. I can add or remove ingredients to suit my taste.
Fatema Bagum
[email protected]This is my new favorite salad! It's so easy to make and it's always a hit.
Jesi Chowdhury
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about it!
Sunshine YouTube
[email protected]This salad is so refreshing and flavorful. I love the combination of the sweet corn, black beans, and avocado.
Denon Robinson
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Orekoya Adeola
[email protected]This layered chalupa salad was a hit at my party! Everyone loved the combination of flavors and textures.