LAYERED BUFFALO CHICKEN SALAD
Layer up this beautiful salad with classic buffalo chicken flavors for your next party! Use our Make-Ahead Shredded Chicken Breast pulled from your freezer. Just thaw six cups of the chicken for this salad.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- In large bowl, toss chicken, dressing and hot sauce.
- In 6-quart trifle bowl or glass bowl, layer as follows: Gently transfer chicken mixture to the bowl, being careful to keep sides of bowl clean. Top with sliced celery, then half the blue cheese, focusing efforts around outside of bowl. Top with romaine, then carrots, then remaining blue cheese.
Nutrition Facts : Calories 240, Carbohydrate 5 g, Cholesterol 65 mg, Fat 2 1/2, Fiber 1 g, Protein 19 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 3 g, TransFat 0 g
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Issac Jobe
[email protected]Overall, this is a great recipe for buffalo chicken salad. It's easy to make and it's always a hit with my family and friends.
Arif Ahmed Hridoy
[email protected]This salad was really easy to make and it turned out great! I used a rotisserie chicken to save time and it worked perfectly. I will definitely be making this again.
Rashed Hasan
[email protected]This salad was a bit too spicy for my taste, but my husband loved it. He said it was the best buffalo chicken salad he's ever had.
Charlie Myers
[email protected]I'm not usually a fan of buffalo chicken salad, but this recipe changed my mind! It's so flavorful and delicious. I'll definitely be making it again.
AJ Pineda
[email protected]This recipe is a keeper! It's easy to make and it always turns out great. My family loves it.
Dasha Kendrick
[email protected]This salad is amazing! The combination of flavors and textures is perfect. I highly recommend it.
aramesh ghasemian
[email protected]The dressing was a bit too thick for my taste, but other than that this salad was really good!
MD Mokarim
[email protected]This salad was so easy to make and it was absolutely delicious! I will definitely be making it again.
Junaid shinwari
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's the perfect balance of flavors and textures, and it's always a hit at parties and potlucks.
Chance
[email protected]Meh. Not my favorite.
Syed Hassan Ali
[email protected]This was my first time making buffalo chicken salad and it was delicious! The dressing was creamy and flavorful, and the chicken was tender and juicy. I served it on a bed of lettuce with tomatoes and avocado, and it was a hit with my family and frie
Muntazir Mehdi Baloch
[email protected]Followed the recipe exactly and it turned out perfect! Will definitely make it again.
Kerri M. Stefanik
[email protected]A bit too much buffalo sauce for my taste, but otherwise it was great!
Infinite Ent
[email protected]This recipe was a huge hit! The chicken salad was flavorful and had just the right amount of heat. The buffalo sauce added a nice kick, and the celery and blue cheese added a refreshing crunch. It came together quickly and easily, and it's definitely