LAYERED BEEF AND POTATO CASSEROLE
Six ingredients and 15 minutes later, this comforting main dish is in the oven.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with cooking spray. In 10-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in mixed vegetables, gravy and salt. Cook 3 to 4 minutes or until vegetables are thawed and mixture is thoroughly heated.
- In baking dish, layer 3 cups of the potatoes and 1 cup of the cheese. Spoon ground beef mixture over cheese. Top with remaining potatoes. Cover with foil.
- Bake 55 to 60 minutes or until bubbly. Remove foil. Sprinkle with remaining 1 cup cheese. Bake uncovered 5 minutes longer or until cheese is melted. Sprinkle with paprika before serving.
Nutrition Facts : Calories 450, Carbohydrate 36 g, Cholesterol 85 mg, Fiber 5 g, Protein 30 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 3 g, TransFat 1 g
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Sudip Chy
[email protected]This casserole was perfect for a cold winter night. It was so warm and comforting.
Azeem Bhatti
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
TEDDY MEDIA
[email protected]I added some chopped carrots and celery to the casserole and it turned out great! It added some extra flavor and texture.
Malcolm Baptiste
[email protected]This casserole was a great way to use up leftover beef. It was easy to make and very flavorful.
Shane Duckworth
[email protected]This casserole was a little too salty for my taste. I think I'll use less salt next time.
ivan kibiirige
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so delicious and my family loved it.
Asabea Dewindelyn
[email protected]This casserole was easy to make and turned out great! The beef was tender and the potatoes were fluffy. I will definitely be making this again.
Sunil Bote
[email protected]This casserole was amazing! I loved the combination of beef, potatoes, and cheese. It was so hearty and comforting.
Liezel Sioting
[email protected]This casserole was just okay. The beef was a little tough and the potatoes were bland. I think I'll try a different recipe next time.
Amisha Thing
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping.
Edenojie Daniella
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The beef was tender and flavorful, and the potatoes were creamy and cheesy. I will definitely be making this again.