Lawry's (Yes the Seasoned Salt company!) Had a manufacturing site with a very nice gift shop and luncheon spot for us Locals to shop and eat their wonderful recipes! They had a newsletter with recipes and a small little cookbook featured in the gift shop. The shop even had Lyn Starr Cozy products in their shop (Yes that was my...
Provided by Lyn Starr
Categories Cakes
Time 40m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350. 2 9" cake pans 25 to 30 minutes 1 13x9" pan 35 to 40 minutes
- 2. Mix together sugar, oil and eggs. Sift together dry ingredients. Combine with egg mixture. Add carrots, pineapple, raisins and nuts and blend.
- 3. Turn into greased and lightly floured pan(s) and bake as above. Cool in pans a few minutes, turn out on wire wrack to cool.
- 4. FROSTING: 1/2 c. butter, softened 8 oz cream cheese, softened 1 tsp. vanilla Cream well. Gradually add powdered sugar beating well, add a little milk if too thick.
- 5. This is a fabulous cake!! You'll never want to make any other carrot cake--EVER!!!
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winddesign 2019
[email protected]This is the best carrot cake I've ever had! The cake is moist and flavorful, and the cream cheese frosting is perfect.
mLs
[email protected]I love this carrot cake recipe! It's so easy to follow and the cake always turns out delicious.
Bruh Bruh
[email protected]This carrot cake is the perfect dessert for any occasion. It's moist, flavorful, and the cream cheese frosting is to die for.
Dickson
[email protected]I was pleasantly surprised by how moist and flavorful this cake was. It's definitely a new favorite!
Dacoda Duval
[email protected]This carrot cake is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes fresh.
Md Saju Ahmad
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for any occasion.
Jesse Cleaves
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of carrot cake, but I'm so glad I did! This cake is delicious. It's moist and flavorful, and the cream cheese frosting is perfect.
Santan Kelapa
[email protected]I made this cake for my daughter's birthday, and it was a huge success. She and her friends loved it!
Kumar Giri
[email protected]This cake was a hit at my party! Everyone loved it, and I received many compliments. It's definitely a keeper.
Meaflor Abriol
[email protected]I've tried many carrot cake recipes, but this one is by far the best. It's incredibly moist and flavorful, and the cream cheese frosting is to die for. I highly recommend this recipe!
Caleb Leggett
[email protected]This carrot cake turned out amazing! It was moist and flavorful, with the perfect balance of spices. I loved the addition of pineapple and coconut, which gave it a tropical twist. I will definitely be making this recipe again!