LAVENDER SIMPLE SYRUP
Fresh lavender blossoms are steeped with sugar and water to create a sweet and aromatic floral syrup to flavor cocktails, lemonade, cakes, and sorbets.
Provided by foodelicious
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 41m
Yield 8
Number Of Ingredients 3
Steps:
- Combine water, sugar, and lavender blossoms in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
- Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.
Nutrition Facts : Calories 97 calories, Carbohydrate 25 g, Sodium 1.1 mg, Sugar 25 g
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Shriya Luhagun
[email protected]Overall, I enjoyed this syrup. The lavender flavor was nice, but I think it could have been a bit stronger.
Nashburn Daley
[email protected]This syrup is a great way to add a unique flavor to your favorite drinks and desserts. I highly recommend it!
Sardar Sheraz
[email protected]I was a bit hesitant to try this syrup because I'm not a big fan of floral flavors. However, I was pleasantly surprised by how much I enjoyed it. The lavender flavor is very subtle and delicate.
Sharon Butterworth
[email protected]I love the versatility of this syrup. I've used it in cocktails, mocktails, iced tea, and even pancakes.
Jana Sherif
[email protected]This is the perfect syrup for adding a touch of elegance to any drink or dessert.
KAMA RAJU
[email protected]I've never used lavender in cooking before, but this syrup has inspired me to try more recipes with this herb.
Sikha Gurung
[email protected]This syrup is a great way to use up fresh lavender from my garden. It's also a beautiful gift idea for friends and family.
Nikhil Samlal
[email protected]I thought the syrup was a bit too sweet for my taste, but I was able to adjust it by adding more water.
md rabby vi
[email protected]I'm not a huge fan of lavender, but I was pleasantly surprised by how much I enjoyed this syrup. It's not overpowering at all.
Mohanad ali
[email protected]I used this syrup to make a lavender lemonade that was a big hit at my summer party. The guests loved the subtle floral flavor.
Jason Woerner
[email protected]The delicate flavor of lavender is perfectly balanced with the sweetness of the syrup. I highly recommend this recipe!
George Chira
[email protected]I was amazed at how easy it was to make this syrup. It only took a few minutes, and the end result was fantastic!
Anees Ahmad
[email protected]This lavender simple syrup is a delightful addition to my favorite cocktails and mocktails, adding a unique and refreshing twist.