LAURA'S GLUTEN- AND DAIRY-FREE PUMPKIN MUFFINS
Delicious and moist. Kids love them too! Gluten- and dairy-free.
Provided by MrsDavis
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 35m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place cupcake liners in 18 muffin cups.
- Mix rolled oats, coconut flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt together in a bowl.
- Mix applesauce, pumpkin puree, almond milk, eggs, coconut oil, agave nectar, and vanilla extract together in a separate bowl until thoroughly blended. Add flour mixture and stir just until flour is incorporated into the batter, about 1 minute. Fill muffin cups evenly with batter.
- Bake in preheated oven until a toothpick inserted into a muffin comes out clean, 20 to 25 minutes.
Nutrition Facts : Calories 95.5 calories, Carbohydrate 11.4 g, Cholesterol 41.3 mg, Fat 4.8 g, Fiber 1.6 g, Protein 2.5 g, SaturatedFat 3.1 g, Sodium 185.1 mg, Sugar 5.7 g
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chibuzor okoye
[email protected]These muffins are a little too sweet for my taste. I would reduce the amount of sugar next time.
Dean Hopkins
[email protected]I'm not a huge fan of pumpkin, but these muffins were actually really good. The spices really balance out the pumpkin flavor.
MasDiaz
[email protected]These muffins are the perfect fall comfort food. They are warm, moist, and flavorful.
Leanne Douglas
[email protected]I love that these muffins are gluten-free and dairy-free. It's so hard to find good gluten-free and dairy-free baked goods.
Ahmed Jamali
[email protected]These muffins are a great way to get your kids to eat pumpkin. They are so delicious, they won't even know they are healthy.
Mr. Dallo Tv
[email protected]I'm so glad I found this recipe. These muffins are the perfect way to use up leftover pumpkin puree.
Alfred Essien
[email protected]These muffins are so easy to make and they taste amazing. I will definitely be making them again.
md: mofizulislam
[email protected]I made these muffins for a party and they were a huge hit. Everyone loved them!
Sonic Mark
[email protected]These muffins are delicious! I love the pumpkin flavor and the spices. They are also very moist and fluffy.
Sagor Cakraborty
[email protected]I've made these muffins several times now and they always turn out great. They are so easy to make and they are always a hit with my friends and family.
Entertainment Gupshup
[email protected]These muffins are the perfect fall treat. They are moist and flavorful, with a delicious pumpkin spice flavor. I love that they are gluten-free and dairy-free, so I can enjoy them without feeling guilty.
Steven Brian Johnstone
[email protected]I made these muffins for my family and they were a hit! Even my picky eaters loved them. They are so easy to make and the ingredients are all things I had on hand.
Zanele Maponya
[email protected]These pumpkin muffins are a delicious and healthy fall treat. They are moist and flavorful, with a perfect balance of spices. I love that they are gluten-free and dairy-free, so everyone can enjoy them.