LATTICE CHICKEN AND PEPPERS PIE
This is simple, but a pretty, chicken casserole.
Provided by Jennifer Murray
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Chicken Pot Pie Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Stir chicken, cream of chicken soup, roasted red peppers, salsa, sour cream, green onions, and chili powder together in a 12x8-inch baking dish.
- Bake in the preheated oven until bubbling, about 15 minutes. Remove dish from oven and stir.
- Separate the breadsticks into 16 strips. Arrange the strips, lattice-style, over the chicken mixture, overlapping strips as necessary to fit the dish.
- Bake in the preheated oven until breadsticks are golden, about 15 minutes more.
Nutrition Facts : Calories 575.8 calories, Carbohydrate 50.9 g, Cholesterol 97.5 mg, Fat 22.8 g, Fiber 2.6 g, Protein 39 g, SaturatedFat 7.3 g, Sodium 1547.5 mg, Sugar 7.2 g
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zolboo zaki
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Peter Phelan
[email protected]This is a great recipe for a cozy winter meal.
ARYAN TARIKUL
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind.
Jecari Luna
[email protected]Overall, I'm very happy with this recipe and would definitely recommend it to others.
Dalani Mahesh
[email protected]I found that the filling was a bit too salty for my taste, but that's easily remedied by adjusting the amount of salt in the recipe.
Miski moha
[email protected]The lattice crust on this pie is beautiful and impressive.
Amin Deanwinchestwr
[email protected]I love that this recipe can be made ahead of time, which makes it perfect for busy weeknights.
Owomugisha Devis
[email protected]This recipe is easy to follow, and the ingredients are readily available.
Shalam Liwa
[email protected]I've made this recipe several times, and it's always a hit with my family and friends.
Carolina Zampar
[email protected]This is a great recipe, and the end result is delicious!