LATIN CHICKEN AND RICE POT
Provided by Rachael Ray : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 23
Steps:
- Preheat a medium pot over medium heat, add extra-virgin olive oil and butter. When butter melts into oil, add cut up chicken. Season the chicken with salt and pepper. Stir and lightly brown the chicken, then add the rice and cook another 1 to 2 minutes. Add chicken stock, poultry seasoning, Sazon seasoning, tomato sauce and raisins. Bring the stock to a quick boil, 2 or 3 minutes. When the liquid boils, reduce heat to low and cook 13 to 15 minutes, until rice is tender but still a little chewy in the center.
- While the rice and chicken are working, prepare the salsa. Combine all the ingredients in a small bowl and adjust the salt and hot sauce, to taste. Next prepare the Avocado and Garlic Sour Cream by adding all ingredients to a food processor and processing until smooth. Adjust seasoning, then transfer to a small bowl.
- Stir 1/2 cup of prepared Olive and Pepper Salsa to the chicken and rice mixture. Turn off heat and let stand 5 minutes.
- Serve the prepared Latin rice and chicken in shallow bowls with spoonfuls of salsa and avocado cream to garnish. Serve any remaining salsa and sour cream with plantains and corn chips for dipping and scooping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kelvin Essel
[email protected]This dish is a great way to enjoy a taste of Latin cuisine.
Aaron Frizzell
[email protected]I would definitely recommend this recipe to others.
Mary Mc Carthy
[email protected]This dish is a great value for the price.
Monir Khan
[email protected]I would recommend serving this dish with a side of sour cream or guacamole.
Live Bak
[email protected]This dish is a bit spicy, but it's not too hot.
Shoaib Jaan
[email protected]I'm not a big fan of Latin food, but this dish was surprisingly good.
Naseeb Khanjan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
ranga anuradha
[email protected]I made this dish in a slow cooker and it turned out perfectly.
Talab Husain
[email protected]This dish is a great way to use up leftover rice.
Dennis Colburn
[email protected]I love the combination of spices in this dish. It's so unique and flavorful.
Adil Kayani
[email protected]This recipe is a great way to introduce your family to Latin cuisine.
ewr salim
[email protected]I've never made Latin food before, but this recipe was so easy to follow. It turned out great!
Rakib 123
[email protected]This dish is so flavorful and delicious. I highly recommend it.
Alexander Aweke
[email protected]This recipe is a keeper! I will definitely be making it again.
Hussna Khan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Jimcaale Xasan
[email protected]This dish is a great way to use up leftover chicken. It's also a great meal for a weeknight dinner.
Siphokazi Mdletye
[email protected]I love this recipe! It's so simple to make and the flavors are incredible. I've made it several times and it's always a hit.
Kossy Stephanie
[email protected]This recipe was easy to follow and the end result was amazing. The chicken was moist and flavorful and the rice was fluffy and delicious.
Lola Chelsea
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The Latin flavors are so delicious and the chicken and rice are always cooked perfectly.
Nasrin parvin mitu
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the rice was perfectly cooked. I will definitely be making this again.