LATE-SUMMER VEGETABLE SOUP
This produce-packed soup is cooked quickly to preserve the fresh flavor of the vegetables. The orzo simmers right in the pot.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 35m
Number Of Ingredients 9
Steps:
- Cut off tip of each ear of corn. One at a time, stand ears in a wide bowl. With a sharp knife, carefully slice downward to release kernels. Discard cobs; set kernels aside.
- In a Dutch oven or 5-quart pot, heat oil over medium. Add onion; season with salt and pepper. Cook, stirring frequently, until onion is translucent, 3 to 5 minutes.
- Add broth and 2 cups water; bring to a boil. Add zucchini, green beans, corn, tomatoes (with juice), and orzo; cook, uncovered, until orzo is tender, 8 to 11 minutes. Season with salt and pepper.
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MD EMON Ali
[email protected]This soup is definitely not my favorite. I found the flavors to be a bit too strong.
Appolinaire official21
[email protected]I wasn't sure about this soup at first, but it grew on me. The flavors are really complex and interesting.
Voughan Martin
[email protected]This soup was a bit too thick for my taste. I would have preferred it to be a little more broth-y.
Numan Bhatti
[email protected]I found this soup to be a bit bland. I had to add some salt and pepper to make it more flavorful.
Isaac Lymon
[email protected]I would have liked this soup more if it had a little more spice.
Chanastasia
[email protected]This soup is a great way to get your daily dose of vegetables.
Jamshad Ali030
[email protected]I'm not a huge fan of vegetables, but this soup was actually really good. The flavors were well-balanced and it wasn't too heavy.
XL'_RAIN1971
[email protected]This soup is very easy to make. I was able to throw it together in about 30 minutes.
Wasif Khan
[email protected]I love the addition of the zucchini and corn in this soup. It gives it a nice sweetness.
Fidelisi Filipo
[email protected]This is a great soup to make ahead of time. It reheats well and the flavors just get better the next day.
Omobinshaheen Ttt
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Yara
[email protected]This soup is perfect for a cold night. It's so warm and comforting.
Aamir Pasha
[email protected]I've made this soup several times and it's always a hit. The flavors are amazing and it's so hearty and filling.
Md Simon mia
[email protected]This soup is a great way to use up all the late summer vegetables. It's easy to make and so delicious.