LAST MINUTE MUSHROOMS
This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish.
Provided by Carrie Magill
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 15m
Yield 2
Number Of Ingredients 3
Steps:
- In a skillet, over medium heat, melt the butter. Add mushrooms, and sprinkle with seasoned salt. Cook, stirring occasionally, until mushrooms soften and become darker in color, about 10 minutes.
Nutrition Facts : Calories 63.6 calories, Carbohydrate 2 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 3.7 g, Sodium 272.9 mg, Sugar 0.9 g
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Hor Bajwa
[email protected]5 stars!
Tariq Sheik
[email protected]This recipe is a lifesaver. I'm always short on time, so I love that this dish is so quick and easy to make. The mushrooms are always cooked perfectly, and the sauce is so flavorful. I've made this recipe several times now, and it's always a hit with
Comfort Edorodion
[email protected]Delicious! I'll be making this again.
Camden Radek
[email protected]I'm so glad I found this recipe. The mushrooms were so tender and flavorful, and the sauce was creamy and rich. I served it over rice, and it was a perfect meal. I'll definitely be making this recipe again and again.
Floppster
[email protected]This recipe is a winner!
Muumina Mussa
[email protected]I'm always looking for new and exciting ways to cook mushrooms, and this recipe definitely fits the bill. The mushrooms were cooked to perfection, and the sauce was creamy and rich. I served it over pasta, and it was a hit with the whole family. I'll
Tamara Hall
[email protected]Yum! This is a great recipe.
Agyei Farncis
[email protected]I've been making this recipe for years, and it's always a family favorite. The mushrooms are always cooked to perfection, and the sauce is so flavorful. I love that it's a one-pan dish, too. It makes cleanup a breeze. I highly recommend this recipe!
Omar Bouz
[email protected]Easy and delicious. What more could you ask for?
Maleena Lamp
[email protected]I made this recipe for a dinner party last night, and it was a huge hit. The mushrooms were cooked perfectly, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a perfect fall meal. Thank you for sharing this recipe!
Google Play Games
[email protected]5 stars all the way!
Diana Sena
[email protected]I'm not usually a fan of mushrooms, but this recipe changed my mind. The mushrooms were so tender and flavorful, and the sauce was creamy and rich. I served it over rice, and it was a perfect meal. Thanks for sharing this recipe!
Ntomboxolo Mpontsi
[email protected]Delicious and easy to make. Will definitely make it again.
Jimmy Dorton
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The mushrooms are always perfectly cooked, and the sauce is so flavorful. I love that it's a one-pan dish, too. It makes cleanup a breeze.
Jubran Khled
[email protected]Fantastic recipe! The mushrooms were cooked to perfection and the sauce was divine.
Sandhu Sahib
[email protected]I'm always looking for easy and delicious mushroom recipes, and this one definitely fits the bill. The mushrooms were flavorful and juicy, and the sauce was creamy and rich. I served it over pasta, and it was a hit with the whole family.