Steps:
- Bring a saucepan of salted water to the boil. Add the kale and cook for 2 minutes. Drain and refresh in cold water. Drain again and squeeze out excess water with your hands. Heat the oil in a frying pan over medium-high heat. Add the garlic and cook for 2-3 minutes or until golden. Add the kale, season with salt and pepper, stir to combine and set aside. Sausage ragu: Heat 2 tablespoons oil in a large heavy-based saucepan over medium heat. Add the onion, garlic, fennel seed and chili flakes, season with salt and pepper and cook for 5 minutes or until softened. Add the pureed tomato and tomato paste, over with a splatter screen or lid and cook for 15 minutes. Heat the remaining oil in a frying pan over medium high heat. Add the sausage meat and cook for 5 minutes or until browned. Don't break the meat up too much as you want to keep it quite chunky. Add to the tomato mixture and cook for 3-4 minutes or until thickened slightly. Set aside. Bechamel: melt the butter in a saucepan over medium heat. Add the flour and stir continuously with a whisk for 2 minutes or until the mixture becomes slightly coloured. Pour in the milk and whisk quickly until there are no lumps. Continue whisking for another 5 minutes or until the bechamel thickens. Season with salt and pepper and set aside. Preheat oven to 350. To assemble the lasagna, spread a little ragu over the base of a 36X36X7 capacity baking dish. Cover with a layer of lasagna sheets. Spread over one-third each of the bechamel, then ragu, kale. taleggio and Parmesan. Repeat 2 more times, finishing with a layer of Parmesan. Bake for 40 minutes or until golden. Remove and stand for 10 minutes before slicing. Sprinkle over parsley to serve.
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Sombahadur Bista
sombahadurb53@gmail.comThis lasagna is now my go-to recipe for lasagna. It's easy to make, delicious, and always a hit with my family and friends.
Daniel Friend
daniel-f23@yahoo.comI made this lasagna for my family and they loved it! The sausage ragu was especially popular. I will definitely be making this again.
Ritej Ratouja
r_ritej1@aol.comThis lasagna was easy to make and turned out great. The instructions were clear and easy to follow. I would definitely recommend this recipe to others.
Jayce Uebel
j15@aol.comI'm a huge fan of lasagna and this recipe did not disappoint. The sausage ragu was flavorful and the garlic kale added a nice touch of bitterness. I will definitely be making this again.
zack khan
khan80@hotmail.comThis lasagna was amazing! The flavors were perfect and the lasagna was cooked to perfection. I will definitely be making this again.
Christy Leva
leva.c@gmail.comI'm not a great cook, but this lasagna turned out great! The instructions were easy to follow and the end result was a delicious meal. I would definitely recommend this recipe to others.
Nadeem Maher
nadeem.maher33@hotmail.co.ukThis lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal. I would definitely recommend this recipe to others.
Qureshi Qureshi
qureshi_q@yahoo.comI made this lasagna for my family and they loved it! The sausage ragu was especially popular. I will definitely be making this again.
abufatuma yusuf
yusuf-a@gmail.comThis lasagna was easy to make and turned out great. The instructions were clear and easy to follow. I would definitely recommend this recipe to others.
zafar saeed
s_zafar72@yahoo.comI'm a huge fan of lasagna and this recipe did not disappoint. The sausage ragu was flavorful and the garlic kale added a nice touch of bitterness. I will definitely be making this again.
Abrar Squad
s_a61@yahoo.comThis lasagna was amazing! The flavors were perfect and the lasagna was cooked to perfection. I will definitely be making this again.
Patience Asiedu
asiedu-patience96@aol.comI'm not a great cook, but this lasagna turned out great! The instructions were easy to follow and the end result was a delicious meal. I would definitely recommend this recipe to others.
mosa Letlala
letlala@hotmail.comThis lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal. I would definitely recommend this recipe to others.
Confidence Thank God Nyeche
cnyeche@yahoo.comI made this lasagna for my boyfriend and he loved it! He said it was the best lasagna he's ever had. I'm definitely going to make this again for him.
Madison
madison7@hotmail.comI'm a vegetarian, so I made this lasagna without the sausage. It was still delicious! The garlic kale added a lot of flavor. I will definitely be making this again.
Lisa Warner
w.l@hotmail.comThis lasagna was easy to make and turned out great. The instructions were clear and easy to follow. I would definitely recommend this recipe to others.
Nasteexo Hassan
hassan-n9@hotmail.comI made this lasagna for a party and it was a huge success. Everyone loved it! The sausage ragu was especially popular. I will definitely be making this again for my next party.
Doveaona
doveaona70@gmail.comI'm not a huge fan of lasagna, but this recipe changed my mind. The combination of flavors was perfect, and the lasagna was cooked to perfection. I'll definitely be making this again.
Nehal Ahmedz Ayan
ayan.n@yahoo.comThis lasagna was a hit with my family! The sausage ragu was flavorful and hearty, and the garlic kale added a nice touch of bitterness. I will definitely be making this again.