LASAGNA WITH CREAMY PINK SAUCE

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Lasagna With Creamy Pink Sauce image

Provided by Food Network

Time 1h20m

Yield 8 servings

Number Of Ingredients 7

2 containers (15 oz. ea.) ricotta cheese
2 cups shredded mozzarella cheese (about 8 oz.)
1/2 cup grated Parmesan cheese
2 eggs
1 jar Bertolli® Vineyard Premium Collections Marinara with Burgundy Wine Sauce
1 jar Bertolli® Alfredo Sauce
12 lasagna noodles, cooked and drained

Steps:

  • Preheat oven to 375 degrees. Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese and eggs in large bowl; set aside.
  • Combine Sauces in medium bowl.
  • Spread 1 cup sauce mixture in 13 x 9-inch baking dish. Layer 4 lasagna noodles, then 1 cup sauce mixture and 1/2 of the ricotta mixture; repeat. Top with remaining 4 noodles, then sauce mixture and remaining 1/4 cup Parmesan cheese.
  • Cover with aluminum foil and bake 50 minutes. Remove foil and bake an additional 10 minutes or until bubbling. Let stand 10 minutes before serving.
  • Cost per recipe*: $20.57.
  • Cost per serving*: $2.57.
  • *Based on average retail prices at national supermarkets.

Bontle Rametsi
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This lasagna was a disaster! The sauce was burnt and the cheese was curdled. I had to throw the whole thing away.


Umeh Cynthia
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I'm not sure what went wrong, but my lasagna turned out dry and crumbly. The sauce was also very thin and watery.


Kashif Ullah
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I found this lasagna to be a bit bland. The sauce was creamy, but it lacked flavor. The cheese was also melted and gooey, but it wasn't very flavorful either.


Mariyam ad Dj
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This lasagna was a bit too rich for my taste, but it was still good. The sauce was creamy and flavorful, and the cheese was melted and gooey.


Mehr Naseer
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Yum! This lasagna was delicious. The sauce was creamy and flavorful, and the cheese was melted and gooey. I loved the addition of the mushrooms and spinach.


Ghazal Salha
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This lasagna was easy to make and turned out great! The sauce was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again.


Muhammed Kashif Manzoor Hussain
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I made this lasagna for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and cheesy, and the pasta was cooked perfectly.


Netra Bhujbal
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This lasagna was delicious! The sauce was creamy and flavorful, and the cheese was perfectly melted. I loved the addition of the mushrooms and spinach.


John Nalli
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I've made this lasagna several times now, and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the cheese is gooey and melted. It's a perfect comfort food for a cold night.


Rockplaze GAMER
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This lasagna was a hit with my family! The creamy pink sauce was so flavorful and cheesy, and the layers of pasta and meat were cooked to perfection. I will definitely be making this again.