LASAGNA-STUFFED ZUCCHINI BITES
Ready in only 30 minutes, these tasty zucchini bites are filled with Italian turkey sausage, pasta sauce and Italian cheese blend.
Provided by By Brooke Lark
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
- Cut zucchini into 2-inch pieces. With small scoop or spoon, scoop out small portion of zucchini in center of each slice to make room for filling.
- In small bowl, stir together sausage and pasta sauce. Spoon 1 tablespoon mixture into each zucchini slice; top evenly with cheese. Place on cookie sheet.
- Bake 20 minutes or until zucchini is tender and cheese is golden brown.
Nutrition Facts : Calories 200, Carbohydrate 9 g, Cholesterol 55 mg, Fiber 2 g, Protein 16 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 7 g, TransFat 0 g
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ANDY OMOREGIE
[email protected]These bites were delicious, but they were a lot of work to make. I'm not sure if I'll make them again.
Harihar Pudasaini
[email protected]These bites were a great way to use up some leftover zucchini. They were also a big hit with my family.
David Lewis
[email protected]I love that this recipe is so versatile. You can use any type of cheese or sauce that you like.
Jannatol Mim
[email protected]These bites were a little too cheesy for my taste. I think I'll use less cheese next time.
Fani Khokhar
[email protected]I'm not a big fan of zucchini, but these bites were surprisingly good. I'll definitely be making them again.
Mubaraka Yusuf
[email protected]I made these bites for my kids and they loved them! They're a great way to get them to eat their vegetables.
Fredy Carrillo
[email protected]These bites were perfect for a party appetizer. They were easy to eat and everyone loved them.
Ramanand Lodh
[email protected]I'm not sure what I did wrong, but my bites turned out mushy. I think I might have overcooked them.
Lawrence Grace
[email protected]These bites were a lot of work to make, but they were worth it. They were so delicious!
Florin
[email protected]I had a hard time finding zucchini that was the right size. I ended up having to cut some of them in half.
Noman Dada
[email protected]These bites were a little bland for my taste. I think I'll add some more spices next time.
Edwin Onuro
[email protected]I love how versatile this recipe is. You can use any type of cheese or sauce that you like.
razaq razaq
[email protected]These were so easy to make and they turned out great! I used a jarred marinara sauce and it worked perfectly.
Sundar paswan
[email protected]I'm not a huge fan of zucchini, but these bites were surprisingly good. I'll definitely be making them again.
Usman Omar
[email protected]I made these for dinner last night and they were delicious! My family loved them.
Antor Hossan
[email protected]These lasagna-stuffed zucchini bites were a hit at my last party! They were so easy to make and everyone loved them.