Ready in only 30 minutes, these tasty zucchini bites are filled with Italian turkey sausage, pasta sauce and Italian cheese blend.
Provided by By Brooke Lark
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
- Cut zucchini into 2-inch pieces. With small scoop or spoon, scoop out small portion of zucchini in center of each slice to make room for filling.
- In small bowl, stir together sausage and pasta sauce. Spoon 1 tablespoon mixture into each zucchini slice; top evenly with cheese. Place on cookie sheet.
- Bake 20 minutes or until zucchini is tender and cheese is golden brown.
Nutrition Facts : Calories 200, Carbohydrate 9 g, Cholesterol 55 mg, Fiber 2 g, Protein 16 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 7 g, TransFat 0 g
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ANDY OMOREGIE
omoregie.a@yahoo.comThese bites were delicious, but they were a lot of work to make. I'm not sure if I'll make them again.
Harihar Pudasaini
p-h78@gmail.comThese bites were a great way to use up some leftover zucchini. They were also a big hit with my family.
David Lewis
d@yahoo.comI love that this recipe is so versatile. You can use any type of cheese or sauce that you like.
Jannatol Mim
mim_jannatol@hotmail.frThese bites were a little too cheesy for my taste. I think I'll use less cheese next time.
Fani Khokhar
fani@hotmail.comI'm not a big fan of zucchini, but these bites were surprisingly good. I'll definitely be making them again.
Mubaraka Yusuf
mubaraka.y95@yahoo.comI made these bites for my kids and they loved them! They're a great way to get them to eat their vegetables.
Fredy Carrillo
f_c49@hotmail.comThese bites were perfect for a party appetizer. They were easy to eat and everyone loved them.
Ramanand Lodh
l-r16@gmail.comI'm not sure what I did wrong, but my bites turned out mushy. I think I might have overcooked them.
Lawrence Grace
grace_l@yahoo.comThese bites were a lot of work to make, but they were worth it. They were so delicious!
Florin
florin@gmail.comI had a hard time finding zucchini that was the right size. I ended up having to cut some of them in half.
Noman Dada
dnoman31@gmail.comThese bites were a little bland for my taste. I think I'll add some more spices next time.
Edwin Onuro
edwin64@gmail.comI love how versatile this recipe is. You can use any type of cheese or sauce that you like.
razaq razaq
r13@hotmail.comThese were so easy to make and they turned out great! I used a jarred marinara sauce and it worked perfectly.
Sundar paswan
p.sundar@gmail.comI'm not a huge fan of zucchini, but these bites were surprisingly good. I'll definitely be making them again.
Usman Omar
o.u45@hotmail.comI made these for dinner last night and they were delicious! My family loved them.
Antor Hossan
hossan.a@hotmail.comThese lasagna-stuffed zucchini bites were a hit at my last party! They were so easy to make and everyone loved them.