LASAGNA ROLLS (WW)
This is a very good old Weight Watchers recipe (when they had exchanges) but I think if following the WW flex plan it is about 9 points. Recipe source: Weight Watchers Quick Start Program Book
Provided by ellie_
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350-degrees F.
- Spray individual casseroles with Pam and set aside (or use a larger baking pan large enough for all lasagna rolls to fit in one pan (13 x 9).
- In a bowl combine ricotta, mozzarella, 2 tablespoons Parmesan and spices.
- On a damp towel or plastic wrap place one lasagna noodle - spoon 1/8th of the cheese mixture lengthwise in center of noodle, and roll noodle starting with narrow end to enclose filling. Repeat with remaining noodles and cheese mixture.
- Place 2 rolls in each prepared baking dish (or in the larger pan) and spoon 2 tablespoons of tomato sauce over each roll; sprinkle with 3/4 teaspoon of Parmesan and bake for 30-45 minutes (if using the larger pan it will take longer to cook - 45-60 minutes). Garnish with parsley if desired.
Nutrition Facts : Calories 375.1, Fat 12.8, SaturatedFat 6.7, Cholesterol 140.4, Sodium 600.5, Carbohydrate 42.6, Fiber 2.4, Sugar 4, Protein 22
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Qirat ch
[email protected]These lasagna rolls were a delicious and easy-to-make dinner. I will definitely be making them again.
Ramon Grullon
[email protected]These lasagna rolls were easy to make and turned out great. They were a hit with my family.
Maureen Tshepiso
[email protected]I'm so glad I tried this recipe. The lasagna rolls were amazing and my family loved them. I will definitely be making them again.
Acp Fuad
[email protected]These lasagna rolls were delicious! The filling was creamy and flavorful, and the rolls were cooked perfectly.
Lezleigh Bechtel
[email protected]I'm not a big fan of lasagna, but I loved these rolls. They were so easy to make and they tasted amazing.
Mahmoud Olliek
[email protected]I made these lasagna rolls for a party and they were a huge hit. Everyone loved them and asked for the recipe.
Josue Sanabria
[email protected]These lasagna rolls were a little time-consuming to make, but they were worth it. They were so flavorful and cheesy, and my family loved them.
Atower Akondo
[email protected]I'm always looking for new and creative lasagna recipes and this one definitely fits the bill. The rolls were a unique and delicious twist on a classic dish.
TURKSON KWABIA EVANS
[email protected]These lasagna rolls are the perfect comfort food. They're cheesy, flavorful, and so easy to make. I love that I can make them ahead of time and bake them when I'm ready to eat.
Chandra Anderson
[email protected]I've been making this recipe for years and it's always a favorite. The lasagna rolls are always a hit at potlucks and parties.
Benard Karori
[email protected]I'm not usually a fan of lasagna, but these rolls were amazing! The filling was rich and flavorful, and the rolls were perfectly cooked.
Musinguzi Denis
[email protected]These lasagna rolls were so easy to make and they turned out so delicious! I loved the combination of flavors and textures.
Canadian Employee
[email protected]Amazing recipe! The lasagna rolls were a huge success at my last dinner party. Everyone loved them and asked for the recipe.
Cody Adams
[email protected]I was looking for a new lasagna recipe to try and this one did not disappoint. The rolls were cooked perfectly and the filling was creamy and flavorful. Will definitely be making this again!
Tebogo Collin
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The rolls are cheesy, flavorful, and the perfect size for an appetizer or main course.
Wajid Rana
[email protected]These lasagna rolls were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.