LASAGNA ROLLS

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Make and share this Lasagna Rolls recipe from Food.com.

Provided by MeliBug

Categories     Lunch/Snacks

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 14

12 dried lasagna noodles
1 (10 ounce) package frozen leaf spinach
16 ounces ricotta cheese
6 tablespoons freshly grated parmesan cheese
1/4 cup sun-dried tomato packed in oil, minced and drained
2 tablespoons minced black olives
1 teaspoon dried Italian seasoning
1/2 teaspoon lemon pepper seasoning
1/4 teaspoon dried red pepper flakes, double if you like spice
salt
3 cups spaghetti sauce or 3 cups marinara sauce
1 tablespoon dried breadcrumbs
olive oil
basil sprig

Steps:

  • In a large pot of salted boiling water, cook the lasagna noodles according to package directions. Drain and rinse under cold water. Pat dry with paper towels.
  • Cook the spinach according to package directions, squeeze dry, and chop.
  • In a bowl, combine the spinach, ricotta, 4 tbsp of the parmesan, the sun-dried tomatoes, black olives, italian seasoning, lemon pepper, and red pepper flakes. Add salt to taste.
  • Working with one pasta noodle at a time, smooth an even layer of the filling down on each strip, then roll up to enclose filling. Prepare remaining rolls in the same manner.
  • Spoon a thin layer of sauce into a baking pan, top with the lasagna rolls, seam side down, and cover with remaining sauce. Sprinkle top with the remaining 2 tablespoons of parmesan and bread crumbs and drizzle with a little oil.
  • Bake in the oven for 35-45 minutes, or until bubbling. Garnish with basil.

Nutrition Facts : Calories 685.8, Fat 25.1, SaturatedFat 12.3, Cholesterol 66.8, Sodium 1252.6, Carbohydrate 83.6, Fiber 5.8, Sugar 19.1, Protein 32.4

Salman fasrshi
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These lasagna rolls were a hit with my family and friends.


Donald Bennett
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I will definitely be making these lasagna rolls again.


Khaled Saad
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These lasagna rolls were easy to make and they were so delicious.


stagia jovia
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I made a few substitutions to the recipe and my lasagna rolls still turned out great.


Faith Ayodamola
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I followed the recipe exactly and my lasagna rolls turned out great.


sadek sadek
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These lasagna rolls were a bit bland for my taste.


Hasnain Mastoi
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I added some extra vegetables to these lasagna rolls and they were even better.


Darnell Levy
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I made these lasagna rolls with ground turkey instead of beef and they were still really good.


Pusp Shrestha
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These lasagna rolls were a bit time-consuming to make, but they were definitely worth it. They were so delicious!


Munna Shak
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I was a bit hesitant to make these lasagna rolls because I'm not a very experienced cook. But they were actually really easy to make and they turned out great!


A_B_D_U_L 1
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These lasagna rolls were so good! I made them for my husband and he couldn't stop eating them.


Enriko Pepaj
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I made these lasagna rolls for a party and they were a huge success. Everyone loved them!


jamshaid jimy
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These lasagna rolls were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.


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