LASAGNA ROLL-UPS
This recipe comes from Kraftfoods.com. I found it one day and thought it was a neat idea to serve lasgna. It is!! It turned out quite nice and was a crowd pleaser. I hope you enjoy them as much as we have. NOTE: The recipe calls for a jar of spaghetti sauce, but I do use my own (anything homemade is better!). And, PLEASE feel free to add more cheese if you like it cheesy!! WE DO!!
Provided by SkinnyMinnie
Categories Meat
Time 1h20m
Yield 9 rolls, 9 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350º.
- Brown ground beef in skillet on medium-high heat. Drain off any excess fat.
- Mix 1/2 of the jar of spaghetti sauce with the ground beef in skillet; stir to combine.
- In a small bowl mix the ricotta cheese, egg and 1/4 cup grated parmesan cheese.
- Working with one lasagna noodle at a time; lay one flat in front of you. Spread 2 heaping Tbs. of the ricotta mixture on the noodle.
- Top with a scant 1/4 cup of the meat mixture; spread leaving a little edge around the whole thing.
- Sprinkle 2 heaping Tbs. of shredded mozzarella cheese.
- Roll up, starting with the short end. Stand on end in a greased 8-inch square baking dish.
- Pour remaining sauce over all of the noodle rolls in the dish.
- Sprinkle with remaining parmesan and mozzarella cheeses.
- Bake 45 minutes or until hot and bubbly.
- Serve with a green salad and some breadsticks! Enjoy!
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Amir Malhi
[email protected]They're a great way to get kids to eat their vegetables.
Ijaz Haider
[email protected]These lasagna roll ups are easy to make and always turn out perfectly.
Jimmy Noble
[email protected]The melted cheese on top brings it all together beautifully.
Azkakar 123
[email protected]The marinara sauce is rich and tangy.
k3 quinn
[email protected]I love the creamy and flavorful filling.
Suresh Chaudhary
[email protected]These lasagna roll ups are a great way to use up leftover lasagna noodles.
David Enefiok
[email protected]I've made these lasagna roll ups several times now, and they're always a hit. They're perfect for a casual weeknight dinner or a more formal party. I've even served them at a wedding shower, and they were a huge success.
Lorie Lafortune
[email protected]These lasagna roll ups are a great way to get kids to eat their vegetables. My kids love the fun shape and the fact that they can dip them in sauce. I usually sneak in some pureed spinach or zucchini into the filling, and they never even notice.
Connor Boyd
[email protected]I love that these lasagna roll ups can be customized to suit your own taste. I like to add extra spinach and ricotta cheese to the filling, and I sometimes use a different type of sauce, such as Alfredo or pesto. They're also great for using up lefto
Simra Saleem
[email protected]These lasagna roll ups are a lifesaver on busy weeknights. They're so quick and easy to make, and they're always a crowd-pleaser. I usually make a double batch and freeze half of them for later. They reheat beautifully in the oven or microwave.
Zulqar Naine786
[email protected]I'm not a huge fan of lasagna, but I love these roll ups! The smaller size makes them less intimidating, and the filling is so flavorful that I don't miss the meat. I also appreciate that they're not as messy to eat as traditional lasagna.
Musfika tabassum Musfika
[email protected]These lasagna roll ups are a great way to use up leftover lasagna noodles. I usually make a big batch of lasagna on Sundays and then use the leftovers to make these roll ups during the week. They're a quick and easy lunch or dinner option, and they'r
Chichi Sisilia
[email protected]I've tried many lasagna recipes over the years, but these roll ups are by far my favorite. They're so easy to make and always turn out perfectly. The filling is creamy and flavorful, and the sauce is rich and tangy. I always get compliments when I se
Rob Montgomery
[email protected]I made these lasagna roll ups last night and they were a huge hit with my family! The kids loved the fun shape and the adults raved about the taste. I especially appreciated how easy they were to make. I will definitely be adding this recipe to my re
egeakan
[email protected]These lasagna roll ups were an absolute delight! The combination of flavors and textures was incredible. The ricotta and spinach filling was creamy and flavorful, while the lasagna noodles provided a perfect balance of chewiness and softness. The mar