LASAGNA FLORENTINE
Easy and delicious comfort food -- all you need is a salad.
Provided by Daily Inspiration S
Categories Beef
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Brown beef, onion and garlic in a skillet over medium heat, drain well. In a separate skillet, saute mushrooms until the moisture has cooked out and mushrooms are fully cooked. Add to beef mixture. Add marinara sauce, stir to combine, and set aside.
- 2. In a large bowl, combine cottage cheese, spinach, 2 cups mozzarella cheese, 1/4 cup parmesan cheese and eggs.
- 3. In an ungreased 9 x 13 inch baking pan, layer one cup sauce mixture, 3 lasagna noodles, and 1/2 cup cottage cheese mixture. Repeat layers once more.
- 4. Top with 3 remaining noodles , sauce mixture, mozzarella cheese and parmesan cheese. Cover with a sheet of parchment paper, top with aluminum foil. Bake at 350 degrees for 30 minutes. Uncover; bake for an additional 15 minutes or until noodles are tender. Let stand 10 minutes before slicing.
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Jojo N
[email protected]This lasagna was a disaster. The noodles were overcooked and the sauce was watery.
MD SAHAB
[email protected]I found this lasagna to be a bit bland. I would add more spices next time.
Wekulo Zakaria
[email protected]This lasagna is a bit too cheesy for my taste. I would use less cheese next time.
naveed hussain
[email protected]I'm not a big fan of mushrooms, but I didn't mind them in this lasagna. They added a nice earthy flavor.
Micheal Sawyer
[email protected]This lasagna is a great way to use up leftover vegetables. I added some chopped zucchini and bell pepper to mine.
Nicholas Villanueva
[email protected]I love the creamy white sauce in this lasagna. It's so rich and flavorful.
Rehan Yousaf
[email protected]This lasagna is so easy to make. I was able to prepare it in less than an hour.
ranjeet Kumar
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone raved about it.
Munna Miah
[email protected]This lasagna is a bit pricey to make, but it's worth it. The ingredients are all high-quality and the flavor is amazing.
Dianacharlene Gericke
[email protected]I love that this lasagna is made with fresh spinach. It gives it a light and healthy flavor.
Sohailz Khan
[email protected]This lasagna is so delicious and comforting. It's the perfect meal for a cold winter night.
Shoroq Ghanem
[email protected]I've made this lasagna several times and it's always a hit. It's my go-to recipe for when I'm entertaining guests.
m siyab
[email protected]I made this lasagna for my family and they loved it. Even my picky kids ate it up.
Peace Happiness
[email protected]This lasagna is perfect for a special occasion. It's sure to impress your guests.
Zaini Rana
[email protected]I love the combination of flavors in this lasagna. The spinach, mushrooms, and artichokes are a perfect match.
Tylah Calloway
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dish.
Suleman Sheikh
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It's so flavorful and satisfying.
Moni Khan
[email protected]I made this lasagna for a party and it was a hit! Everyone loved it.
rahulislam rubel
[email protected]This lasagna is a winner! The combination of spinach, mushrooms, and artichokes is delicious, and the white sauce is creamy and flavorful. I will definitely be making this again.