LARGE PEARL TAPIOCA PUDDING RECIPE - (4.2/5)
Provided by MJH
Number Of Ingredients 7
Steps:
- Soak tapioca in bowl of water overnight. Bring milk to a boil in a double boiler over simmering water. Add salt and tapioca to milk. Stirring constantly, cook tapioca in double boiler for 1 hour or until tapioca is clear and milk is thickened. Beat egg whites with 1/2 cup sugar until firm peaks, set aside. Beat yolks with remaining 1/2 cup sugar. Temper yolks with some of the hot custard. Stir tempered yolks into hot custard, cook over double boiler an additional 15 minutes. Optional: Add chocolate. Reduce heat to medium-low; cook until chocolate is completely melted, stirring constantly. Stir in vanilla. Remove from heat and gently fold in egg whites. Pour tapioca into a serving bowl, cover and chill.
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Be John Butwal-2 eSports
[email protected]This tapioca pudding is a bit too sweet for my taste.
Relebohile Tlali
[email protected]I'm not a fan of the texture of tapioca pudding, but this recipe is a good compromise. The pudding is creamy and flavorful, and the tapioca pearls are small and not too chewy.
Daniel Reott
[email protected]This tapioca pudding is a great way to get your kids to eat their fruit.
Sanam Naveed
[email protected]I'm so glad I found this recipe. It's the perfect dessert for my family.
Playmack TV
[email protected]This tapioca pudding is a great way to use up leftover rice. It's easy to make and the results are delicious.
Irfan Baloch313
[email protected]I love the addition of coconut milk in this recipe. It gives the pudding a rich and creamy flavor.
Raul Enrique Pantojas's Emporium
[email protected]This recipe is a keeper! The tapioca pudding was creamy, flavorful, and the perfect consistency. I will definitely be making this again.
Olivia Coverdale
[email protected]I've made this tapioca pudding several times and it always turns out perfectly. It's a great dessert for any occasion.
0_o bethy
[email protected]I'm not a huge fan of tapioca pudding, but this recipe changed my mind. It was so creamy and delicious, I couldn't stop eating it.
Ei Kn0x
[email protected]This is the best tapioca pudding I've ever had! The texture was perfect and the flavor was amazing. I highly recommend this recipe.
saeed faraz
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any special ingredients. The pudding turned out perfectly and I can't wait to try it with different flavors.
hanadcolaad
[email protected]This tapioca pudding was a hit at my dinner party! It was creamy and flavorful, with just the right amount of sweetness. The tapioca pearls added a fun and unique texture. I will definitely be making this again.