LARGE-BATCH HOMEMADE GRANOLA
This recipe makes enough to last a month.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 12 to 14 cups
Number Of Ingredients 9
Steps:
- Heat oven to 325 degrees. In a small bowl, whisk together the oil and honey; set aside. Toss the oats, coconut, pecans, and sunflower seeds together in a large bowl. Add the oil mixture, and stir with a wooden spoon until well combined. Pour mixture onto two 13-by-8-inch baking sheets, and bake, stirring frequently, until the mixture is an even golden brown, 20 to 40 minutes, checking every 5 minutes.
- Remove granola from oven; let cool, stirring occasionally. Add dried apricots (or pears), golden raisins, and cranberries; stir to combine. Store in an airtight container.
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Jonathan Fasano
[email protected]This granola is a great way to start my day. It's filling and satisfying, and it gives me energy for the day ahead.
Roosevelt Thurmon
[email protected]I love that this granola is made with all-natural ingredients. It's a great way to get my daily dose of fiber and protein.
Akhil Rashid
[email protected]This granola is the best! It's so delicious and healthy, and it's perfect for on-the-go snacking.
Growmore Marketing
[email protected]I'm always looking for new granola recipes, and this one is definitely a winner! It's crunchy, flavorful, and packed with nuts and seeds.
Ashley Griffin
[email protected]This granola is perfect for a quick and easy breakfast or snack. I love that it's made with simple, wholesome ingredients.
Stephanie Scade
[email protected]I was looking for a healthy and delicious granola recipe, and this one definitely fits the bill! It's packed with wholesome ingredients and has a great flavor.
Mahlet Teshome
[email protected]This granola is so easy to make, and it tastes amazing! I love that it's not too sweet.
Muhammad Ikram Sahil
[email protected]I've made this granola several times now, and it's always a hit with my family and friends. It's a great way to start the day or enjoy as a snack.
Dickson chibunna
[email protected]This granola is the perfect balance of sweet and salty. I especially love the addition of the pumpkin seeds.
Maaz Ansar
[email protected]I love that this recipe is customizable. I added dried cranberries and chocolate chips to mine, and it turned out delicious!
Gaming with HaÕ•siÕ£bÕ´
[email protected]This granola recipe is a keeper! It's easy to make and yields a large batch, which is perfect for feeding a crowd or enjoying as a snack throughout the week. The granola is crunchy, flavorful, and packed with nutritious ingredients like oats, nuts, a