LAOULI'S BEAN DIP
This is a staple at every family event in our house and with our friends now. It is always requested by everyone and I often time make up two of them or bring extra ingredients with me to make another. The is great served with Frito Scoops or Tortilla chips. You can also substitute your favorite canned chili for the refried beans, or play with the types of salsa you use to change up the recipe a bit. Best of luck!
Provided by Laouli
Categories Cheese
Time 33m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- Spread the softened cream cheese in a shallow 8 inch by 8 inch baking dish. I often use reduced fat cream cheese.
- Spread the refried beans in a smooth layer on top of the cream cheese.
- Pour the salsa on top of the refried beans and spread evenly.
- Sprinkle the shredded cheese on top of the salsa in an even layer.
- Bake at 350 degrees Fahrenheit for approximately 25 to 35 minutes or until the cheese is bubbly.
- Serve and enjoy!
Nutrition Facts : Calories 531.5, Fat 39.8, SaturatedFat 24.9, Cholesterol 128.7, Sodium 1333.7, Carbohydrate 21.3, Fiber 6, Sugar 3.5, Protein 24.5
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Aphiwe Dlamini
[email protected]I love how easy this bean dip is to make. I can have it ready in just a few minutes, and it's always a crowd-pleaser.
Asam Naseer
[email protected]This is my go-to recipe for bean dip. It's always a hit with my family and friends, and it's so easy to make.
Ib M
[email protected]I love this bean dip! It's so flavorful and versatile. I love it as a dip for chips or vegetables, or as a spread on sandwiches and wraps.
Pyt._.jaiii.
[email protected]This bean dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit with my guests.
reem 123
[email protected]I'm always looking for new and easy appetizer recipes, and this bean dip definitely fits the bill. It's so easy to make and always a crowd-pleaser.
sarita banjade
[email protected]This is a great recipe for a healthy and satisfying snack. I love that it's packed with protein and fiber, and it's also really delicious.
AlViN AhAMeD MeHeDi
[email protected]This bean dip is a great make-ahead appetizer. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to serve it.
Sajid Yaqoob
[email protected]I was pleasantly surprised by how delicious this bean dip was. I'm not usually a fan of bean dips, but this one was really good. The flavors were well-balanced, and the texture was smooth and creamy.
Maggie Grimaldo
[email protected]This is the best bean dip I've ever had. The combination of flavors is amazing, and the texture is perfect. I will definitely be making this again and again.
Honya Sardar
[email protected]I love this bean dip! It's so flavorful and satisfying. I always feel good about eating it because it's made with healthy ingredients.
Iviwe Ngolo
[email protected]This bean dip is the perfect party appetizer. It's easy to make ahead of time, and it's always a crowd-pleaser.
Katriina Lehtinen
[email protected]I made this dip for a potluck dinner and it was a huge success. Everyone raved about it. I'll definitely be making it again.
Emihle Lekoto
[email protected]This is my new favorite bean dip recipe. It's so easy to make and always turns out perfect. I love the addition of the roasted red peppers and green onions.
Huzifa Khan
[email protected]I'm not usually a fan of bean dip, but this one was really good. The flavors were well-balanced, and the texture was smooth and creamy.
allan meola
[email protected]This bean dip was a hit at my last party! Everyone loved it, and it was so easy to make. I'll definitely be making it again.