LANGUES DE CHAT
These cookies are called 'cat's tongues'. They are easy to make. This is a French recipe, but it has already been converted to conventional measurements.
Provided by MBMCD
Categories World Cuisine Recipes European French
Time 1h10m
Yield 36
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Lightly grease baking sheets.
- In a medium bowl, cream together butter and 1/2 cup plus 2 tablespoons sugar until smooth. Beat in the egg whites one at a time until batter is light and fluffy. Stir in the vanilla. Mix in the flour just until blended. Dough will be a little stiff.
- Using a cookie press or a pastry bag with a medium star tip, press dough onto prepared baking sheet into 3-inch lengths, like a ladyfinger.
- Bake cookies in preheated oven until straw-colored, about 10 minutes. Cool on wire rack.
- When cookies are cool, dip one end of each cookie in melted chocolate and place on wax paper until chocolate hardens. Store in a cool place.
Nutrition Facts : Calories 83 calories, Carbohydrate 10.2 g, Cholesterol 7.6 mg, Fat 4.4 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 2.7 g, Sodium 25.2 mg, Sugar 5.9 g
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Doreen Patterson
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Ahmad Zulafqar
[email protected]These cookies are so delicious! They're the perfect combination of crispy and chewy.
Freelancer sabbir
[email protected]I've tried this recipe a few times and I can never seem to get the cookies to turn out right. They're always too dry or too crumbly.
Niyonkuru Dauda
[email protected]These cookies are amazing! I love the light and crispy texture.
Filimon estifanos
[email protected]I'm not a huge fan of these cookies. They're a little too dry and crumbly for my taste.
Ahmed Mh
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Melanie Chavez
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Samuel Yeboah
[email protected]These cookies are so delicious! They're the perfect combination of crispy and chewy.
Moso Tshehla
[email protected]I've tried this recipe a few times and I can never seem to get the cookies to turn out right. They're always too dry or too crumbly.
Grace Ziba
[email protected]These cookies are amazing! I love the light and crispy texture.
Musa Khan
[email protected]I'm not a huge fan of these cookies. They're a little too dry and crumbly for my taste.
md chand ali
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Yabsra gezahegn
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Eryk Lewis
[email protected]These cookies are so delicious! They're the perfect combination of crispy and chewy.
Areesha Queen
[email protected]I've tried this recipe a few times and I can never seem to get the cookies to turn out right. They're always too dry or too crumbly.
Ashley Banx
[email protected]These cookies are amazing! I love the light and crispy texture.
Ateeb Tariq
[email protected]I'm not a huge fan of these cookies. They're a little too dry and crumbly for my taste.
T HERNANDEZ
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Charlotte Turner
[email protected]I've made these cookies many times and they're always a hit! They're so easy to make and they always turn out delicious.
Christina Parker
[email protected]These cookies are the perfect afternoon treat! They're light, crispy, and have a wonderful buttery flavor. I followed the recipe exactly and they turned out perfectly.