LANCASHIRE HOT POT
A rather exotic version of the English dish
Provided by Food Network
Categories main-dish
Time 1h35m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F. Heat 2 tablespoons clarified butter in large overproof pan. Pat meat dry and add a little at a time to brown.
- In a separate pan, heat remaining clarified butter. Add onions and lightly brown. Add 2 tablespoons fresh butter, then stir in flour. Cook until lightly browned.
- Add onions to meat and combine well. Add beef stock and stir until sauce thickens. Season with salt and pepper. Add Worcestershire sauce, sugar, and bay leaves. Spoon off 1/2 cup of the gravy and reserve. Lay kidney slices on top, followed by mushrooms, then oysters. Season with salt and pepper. Cover with overlapping potato slices. Season again and add back 1/2 cup reserved gravy. Roast in oven for 1 hour, uncovered.
- Remove stew from oven and turn up to broil. Broil hot pot for 2 1/2 minutes to brown. Garnish with parsley.
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Md Farhan Sadiq akando
f_md@yahoo.comThis Lancashire hot pot is a hearty and flavorful dish that is perfect for a winter meal. The lamb is tender and juicy, the vegetables are perfectly cooked, and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectl
Stacy66_bread Duran
s@yahoo.comI love this recipe! It's so easy to make and it always turns out delicious. The lamb is always tender and juicy, and the vegetables are perfectly cooked. The gravy is also very flavorful. I highly recommend this recipe to anyone who loves Lancashire
Z Ol
zo27@gmail.comThis is a great recipe for Lancashire hot pot. The lamb is tender and juicy, the vegetables are perfectly cooked, and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this recipe
Asia Thompson
a-thompson24@aol.comI made this Lancashire hot pot for a potluck dinner and it was a huge success! Everyone loved it. The lamb was so tender and the vegetables were cooked perfectly. The gravy was also very flavorful. I will definitely be making this recipe again.
brian louis
louis-brian@gmail.comThis Lancashire hot pot is a classic comfort food dish that is perfect for a cold winter day. The lamb is tender and flavorful, the vegetables are cooked to perfection, and the gravy is rich and savory. I love serving this dish with mashed potatoes a
Mawerdi Ahamed
mahamed1@hotmail.comI've made this recipe several times now and it's always a hit with my family and friends. The lamb is always tender and the vegetables are cooked perfectly. The gravy is also very flavorful. I highly recommend this recipe!
Hailey Reinert
hailey-reinert@gmail.comI love this recipe! It's so easy to make and it always turns out delicious. The lamb is always tender and juicy, and the vegetables are perfectly cooked. The gravy is also very flavorful. I highly recommend this recipe to anyone who loves Lancashire
Lil Savage
l_savage@yahoo.comThis is the best Lancashire hot pot recipe I have ever tried! The lamb was so tender and the vegetables were cooked perfectly. The gravy was also very flavorful. I will definitely be making this recipe again and again.
Michael Sewell
michael-s@gmail.comI made this Lancashire hot pot for my family and they loved it! The lamb was so tender and the vegetables were cooked to perfection. The gravy was also very tasty. I will definitely be making this recipe again.
Pauly GGTV
ggtv.pauly75@yahoo.comThis Lancashire hot pot is a hearty and flavorful dish that is perfect for a winter meal. The lamb is tender and juicy, the vegetables are perfectly cooked, and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectl
Geraldine Gonzales
g6@yahoo.comI love this recipe! It's so easy to make and it always turns out delicious. The lamb is always tender and juicy, and the vegetables are perfectly cooked. The gravy is also very flavorful. I highly recommend this recipe to anyone who loves Lancashire
Carey Jenks
jenks.carey@gmail.comThis is a great recipe for Lancashire hot pot. The lamb is tender and juicy, the vegetables are perfectly cooked, and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this recipe
Donovan 2000
donovan2000@yahoo.comI made this Lancashire hot pot for a potluck dinner and it was a huge success! Everyone loved it. The lamb was so tender and the vegetables were cooked perfectly. The gravy was also very flavorful. I will definitely be making this recipe again.
Roii GR
r7@gmail.comThis Lancashire hot pot is a classic comfort food dish that is perfect for a cold winter day. The lamb is tender and flavorful, the vegetables are cooked to perfection, and the gravy is rich and savory. I love serving this dish with mashed potatoes a
Jharna Bhattaacharjee
jharna-bhattaacharjee@yahoo.comI've made this recipe several times now and it's always a hit with my family and friends. The lamb is always tender and the vegetables are cooked perfectly. The gravy is also very flavorful. I highly recommend this recipe!
Johan Bosch
bosch.johan15@aol.comI love this recipe! It's so easy to make and it always turns out delicious. The lamb is always tender and juicy, and the vegetables are perfectly cooked. The gravy is also very flavorful. I highly recommend this recipe to anyone who loves Lancashire
Ex Eye
e.ex@aol.comThis is the best Lancashire hot pot recipe I have ever tried! The lamb was so tender and the vegetables were cooked perfectly. The gravy was also very flavorful. I will definitely be making this recipe again and again.
Darshanie Ramkarran
darshanieramkarran@yahoo.comI made this Lancashire hot pot for my family and they loved it! The lamb was so tender and the vegetables were cooked to perfection. The gravy was also very tasty. I will definitely be making this recipe again.
Mehboob Ali mehboob
m.mehboob@hotmail.comThis Lancashire hot pot is a hearty and flavorful dish that is perfect for a winter meal. The lamb is tender and juicy, the vegetables are perfectly cooked, and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectl