Make and share this Lamb Steak recipe from Food.com.
Provided by Dollface1979
Categories Lamb/Sheep
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Trim off the meat of fat.
- Add dark soy sauce and oyster sauce,mix throughly and marinate for 1 hour or overnight in the refrigate.
- Heat the oil in a large saucepan,saute the onion till soft.
- Add the lamb to pan and brown the lamb on all sides, adding a little more oyster sauce, if necessary.
- Turn heat down to slow and fry till dark brown on all sides,serve with warm rice.
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Rohullah Sakhizada
[email protected]This is my favorite lamb steak recipe. It's easy to make and always turns out delicious.
Akyleigh Blair-nivens
[email protected]This recipe is amazing! The lamb was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Imran Zak
[email protected]I love this recipe! The lamb is always so tender and flavorful. I've made it several times and it's always a hit.
The hasan Alom
[email protected]This was the best lamb steak I've ever had. The marinade was perfect and the meat was cooked to perfection. I will definitely be making this again.
Aatos
[email protected]I made this recipe for my dinner party last night and it was a huge success. The lamb was cooked perfectly and the sauce was delicious. Everyone loved it!
Abdulqadeer Malik khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The lamb was fall-off-the-bone tender and the sauce was incredible. I highly recommend this recipe for a special occasion.
Vero Mora
[email protected]I'm not a big fan of lamb, but I decided to try this recipe anyway. I was pleasantly surprised! The lamb was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Pb raj
[email protected]This is the best lamb steak recipe I've ever tried. The meat was so tender and flavorful, and the marinade was perfect. I will definitely be making this again and again.
mulungi Favor
[email protected]I made this recipe last night and it was a hit with my family. The lamb was cooked perfectly and the sauce was amazing. I highly recommend this recipe.
Jamyang Tashi
[email protected]This lamb steak recipe is a keeper! The meat was tender and juicy, and the marinade gave it a delicious flavor. I will definitely be making this again.