LAMB SOUP WITH BARLEY

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Make and share this Lamb Soup With Barley recipe from Food.com.

Provided by dicentra

Categories     Lamb/Sheep

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 1/2 quarts chicken broth
1 1/2 lbs lamb stew meat, cubed
1 quart water
1 1/2 cups sliced onions
1 1/2 cups sliced carrots
1 1/2 cups sliced turnips
1 cup sliced celery
1 tablespoon minced garlic
1 teaspoon dried oregano
1 teaspoon rosemary
1 bay leaf
1/2 cup dry white wine
1/2 cup quick-cooking barley
salt and pepper

Steps:

  • Combine all ingredients except barley, salt and pepper in slow cooker; cover and cook on low for 6-8 hours, adding barley during the last 20 minutes.
  • Discard bay leaf. Season to taste with salt and pepper.

Nutrition Facts : Calories 405.7, Fat 11.9, SaturatedFat 4.1, Cholesterol 122.4, Sodium 892.8, Carbohydrate 22.7, Fiber 5.2, Sugar 5.8, Protein 46.3

Aysha Akther
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This soup is hearty and delicious.


Cynthia Chinoso
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I'm adding this soup to my regular rotation.


Traevon Genwright
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5 stars for this lamb soup with barley!


Ashley Simsipm
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This soup is a must-try for lamb lovers.


Maya Kraguljac
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I would definitely make this soup again.


Bishwash Niraula
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This soup is a great way to use up leftover lamb.


Hayley Mcconville
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I love the fresh herbs in this soup.


Misagh Refahipoor
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The lamb in this soup is so tender.


Jennie BTS
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This soup is very flavorful.


Arafat Shemul
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I love the addition of the barley to this soup.


Lizwi Makumeni
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This soup is perfect for a cold winter day.


Ababu Enrique
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I made this soup for my family last night and it was a hit! Everyone loved it.


Carlo valvo
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This soup is delicious! The lamb is so tender and the barley is cooked perfectly. I love the addition of the fresh herbs.


Emmy Dorchak
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This soup is hearty and flavorful. The lamb is tender and the barley is cooked perfectly. The vegetables are also very flavorful. I love the addition of the fresh herbs, which really brighten up the dish.


Muyibat Salami
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I'm not a huge fan of lamb, but I really enjoyed this soup. The lamb was cooked perfectly and was very tender. The barley and vegetables were also cooked perfectly and added a lot of flavor to the soup. I would definitely make this soup again.


Buleya Buleya
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This soup is delicious! The lamb is so tender and the barley is cooked perfectly. The vegetables are also very flavorful. I love the addition of the fresh herbs, which really brighten up the dish.


Rajendra Bajracharya
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I made this soup for my family last night and it was a hit! Everyone loved the rich flavor of the lamb and the tender barley. The vegetables were also cooked perfectly and added a nice sweetness to the soup. I will definitely be making this soup agai


Sheri 22
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This lamb soup with barley is a hearty and flavorful dish that is perfect for a cold winter day. The lamb is tender and juicy, and the barley adds a nice chewy texture. The vegetables are cooked perfectly and add a lot of flavor to the soup. I especi


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