LAMB SHANKS COOKED WITH WINE & APRICOTS
Recipe copied from House Beautiful (chef Simon Rimmer)
Provided by JR Mattsen
Categories Roasts
Time 2h45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 150C
- 2. Heat oil in large ovenproof casserole dish, big enough to take four lamb shanks & then some - cook shanks until browned & sealed on all sides, then remove from dish
- 3. Add all veg & garlic to the dish & cook, stirring, for 2 min.
- 4. Add herbs & put the lamb back in pan, placing it on top of the veg. Add the stock, wine, port & apricots (cut in half)
- 5. Put lid on & cook shanks in the oven for at least 2 1/2 hours, 3 hours is better, until meat falls off bone.
- 6. Serve with mash & green veg.
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imran mughal (mu)
[email protected]This is a great recipe for a special occasion. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
king Pranto
[email protected]This was an amazing dish! The lamb was so tender and flavorful, and the apricots and wine added a delicious sweetness and depth of flavor. I will definitely be making this again.
Rich Milli
[email protected]I made this dish last night and it was a hit! My family loved it. The lamb was so moist and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Tori Hooper
[email protected]This is one of my favorite lamb recipes. The meat is always so tender and the sauce is so flavorful. I love serving it with mashed potatoes or rice.
Shamraiz Akhtar
[email protected]I've made this dish several times and it is always a hit. The lamb is always cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Shantel Johnston
[email protected]This is a great recipe for a special occasion. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Tammy Simmons
[email protected]I made this dish for a dinner party and it was a huge success. The lamb was cooked perfectly and the sauce was rich and flavorful. Everyone loved it!
Bishant Dahal
[email protected]This was a delicious and easy recipe to follow. The lamb was so tender and flavorful, and the apricots and wine added a nice sweetness and acidity. I will definitely be making this again.
Asim Baba
[email protected]I've made this dish several times and it is always a hit. The lamb is always cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Tadashi
[email protected]This is a great recipe for a special occasion. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Nomusa Basi
[email protected]I made this dish for a dinner party and it was a huge success. The lamb was cooked perfectly and the sauce was rich and flavorful. Everyone loved it!
Tamra Phillips
[email protected]This was a delicious and easy recipe to follow. The lamb was so tender and flavorful, and the apricots and wine added a nice sweetness and acidity. I will definitely be making this again.
Lil ken 38
[email protected]I've made this dish several times and it is always a hit. The lamb is always cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Waleed Ur Rehman
[email protected]This is a great recipe for a special occasion. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
B Jones
[email protected]I made this dish for a dinner party and it was a huge success. The lamb was cooked perfectly and the sauce was rich and flavorful. Everyone loved it!
Alex Shepo
[email protected]This was a delicious and easy recipe to follow. The lamb was so tender and flavorful, and the apricots and wine added a nice sweetness and acidity. I will definitely be making this again.
Otis Johnson
[email protected]I've made this dish several times and it is always a crowd-pleaser. The lamb is always cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Thabiso Nkosi
[email protected]This is one of my favorite lamb recipes. The meat is always so tender and the sauce is so flavorful. I love serving it with mashed potatoes or rice.
Maureen Strauss
[email protected]I made this dish last night and it was a hit! My family loved it. The lamb was so moist and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Nevaeh Engelhardt
[email protected]This was an amazing dish! The lamb was so tender and flavorful, and the apricots and wine added a delicious sweetness and depth of flavor. I will definitely be making this again.