LAMB SHANKS BRAISED IN TOMATO
From Cooking Light. It is recommended that you serve over creamy polenta or mashed potatoes. Easy to make with only 5 ingredients (minus salt and pepper). Fall off the bone delicious.
Provided by breezermom
Categories Lamb/Sheep
Time 2h45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat a large Dutch oven over medium-high heat. Coat the pan with cooking spray. Sprinkle the lamb with salt and pepper. Add lamb to the pan; cook 4 minutes on each side or until browned. Remove from the pan.
- Add garlic to the pan; saute 15 seconds. Add the wine to the pan; cook 2 minutes, scraping the pan to loosen browned bits. Stir in tomatoes; cook 2 minutes. Return the lamb to the pan. Cover the pan, reduce heat, and simmer for 1 hour. Turn the lamb over; simmer 1 hour or until the meat is done and very tender.
- Place the lamb on a plate; cover loosely with foil. Skim the fat from the surface of the sauce. Bring to a boil; cook 10 minutes or until thickened.
- Return the lamb to the pan; cook 4 minutes or until the lamb is thoroughly heated. Stir in chopped parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #main-dish #lamb-sheep #vegetables #stove-top #meat #tomatoes #taste-mood #savory #equipment #presentation #served-hot #4-hours-or-less #from-scratch
You'll also love
deez clipz
deezc@gmail.comI love this recipe! The lamb shanks are always fall-off-the-bone tender and the sauce is rich and flavorful. I've made this recipe several times and it's always a winner.
Junior Rol
juniorrol96@hotmail.co.ukThis is a great recipe for a special occasion. The lamb shanks were cooked perfectly and the sauce was delicious. I served them with roasted vegetables and they were a hit with my guests.
Nirmala Singh
singh_n@gmail.comThese lamb shanks were amazing! The meat was so tender and the sauce was rich and flavorful. I served them over mashed potatoes and they were a hit with my family.
Malak Awyan
awyan.malak@gmail.comI've never made lamb shanks before, but this recipe made it so easy. The lamb shanks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sherry Vlogs
sherry.vlogs19@yahoo.comThis recipe is so easy to follow and the results are amazing. The lamb shanks were so tender and the sauce was delicious. I will definitely be making this again.
B K
k55@hotmail.co.ukI made this recipe for a dinner party and it was a huge success! The lamb shanks were cooked perfectly and the sauce was amazing. Everyone raved about the dish.
Raheel mian (Mian sab)
raheelm26@gmail.comThese lamb shanks were delicious! The meat was fall-off-the-bone tender and the sauce was rich and flavorful. I served them over rice and they were a hit with my family.
Lewis K7
k7lewis@hotmail.comI was a bit hesitant to try this recipe because I'm not a big fan of lamb, but I'm so glad I did! The lamb shanks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
King Aluan Official
kofficial@hotmail.co.ukThis recipe is a keeper! The lamb shanks were fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again.
Zafarali Zafarali
zafarali.z7@gmail.comThese lamb shanks were amazing! The meat was so tender and the sauce was rich and flavorful. I served them over mashed potatoes and they were a hit with my family.
Brian Faille
faille-brian26@hotmail.comI've never made lamb shanks before, but this recipe made it so easy. The lamb shanks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
faiyyaz jaan faiyyaz jaan
jfaiyyaz@hotmail.frThis recipe is so easy to follow and the results are amazing. The lamb shanks were so tender and the sauce was delicious. I will definitely be making this again.
Angry Bird
bird.angry79@yahoo.comI made this recipe for a dinner party and it was a huge success! The lamb shanks were cooked perfectly and the sauce was amazing. Everyone raved about the dish.
Ali Liaqat
a71@hotmail.frThese lamb shanks were delicious! The meat was fall-off-the-bone tender and the sauce was rich and flavorful. I served them over rice and they were a hit with my family.
Esther Nduku
n_esther45@aol.comI was a bit hesitant to try this recipe because I'm not a big fan of lamb, but I'm so glad I did! The lamb shanks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Fisan
m@hotmail.comThis recipe is a keeper! The lamb shanks were so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Juloney Dawkins
dawkins@gmail.comI've made this recipe several times and it's always a winner. The lamb shanks are always cooked perfectly and the sauce is delicious.
Zilpah Mercy
mercy79@yahoo.comThese lamb shanks were fall-off-the-bone tender and the sauce was rich and flavorful. I served them over mashed potatoes and they were a hit with my family.