LAMB MEATBALLS AND VEGETABLES IN LEMON SAUCE
These meatballs are delish; serve with rice and a nice n' fresh salad of tomatoes and cucmber with an olive oil/lemon dressing. From Canadian Living Magazine 2002
Provided by Deantini
Categories Lamb/Sheep
Time 40m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Cut carrots and celery into 1/2-inch thick slices. Peel and cut potatoes into 3/4-inch cubes.
- Place in wide saucepan along with leek/onion, salt and water; bring to boil. Cover and reduce heat to medium; simmer for 10 minutes.
- Meanwhile, in bowl, lightly beat egg; mix in bread crumbs, onion, garlic, parsley, dill, salt, pepper and cayenne. Add ground lamb and mix well. Form into 1-inch (2.5 cm) balls. Spread flour on plate; roll each ball in flour.
- In nonstick skillet, heat oil over medium-high heat; brown meatballs.
- Add meatballs to vegetables; simmer, covered, for 20 minutes. Remove with slotted spoon when cooked through.
- Meanwhile - in bowl, whisk eggs with lemon juice; whisk in the cooking liquid. Pour back into saucepan; cook, stirring constantly and being careful not to boil, until thick enough to coat back of spoon, about 3 minutes.
- To serve plate meatballs and vegetables, pour sauce over meatballs and serve with rice and perhaps a salad. Garnish with parsley or dill.
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wesley dennis
[email protected]I made this dish for a party and it was a huge success. Everyone loved the meatballs and the sauce.
Blessing Edemumoh
[email protected]This dish was amazing! The meatballs were so tender and flavorful, and the lemon sauce was perfect. I will definitely be making this again.
GG
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend using a different meatball recipe.
Zubair Jani
[email protected]These meatballs were easy to make and very tasty. The lemon sauce was a nice touch. I served them over pasta and they were a hit.
milon aunima
[email protected]I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the sauce was delicious. I would definitely make this dish again.
Rai Danyel
[email protected]I made this dish for a party and it was a huge success. Everyone loved the meatballs and the sauce.
Aaron Hagedorn
[email protected]This dish was amazing! The meatballs were so tender and flavorful, and the lemon sauce was perfect. I will definitely be making this again.
Ehit Asfawp
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend using a different meatball recipe.
Amonge Skenjana
[email protected]These meatballs were easy to make and very tasty. The lemon sauce was a nice touch. I served them over pasta and they were a hit.
dwayne black
[email protected]I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the sauce was delicious. I would definitely make this dish again.
loga567 cg
[email protected]I made this dish for a party and it was a huge success. Everyone loved the meatballs and the sauce.
Advent Ezediaro
[email protected]This dish was amazing! The meatballs were so tender and flavorful, and the lemon sauce was perfect. I will definitely be making this again.
Saalax Cabdi
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend using a different meatball recipe.
Kayise Makama
[email protected]These meatballs were easy to make and very tasty. The lemon sauce was a nice touch. I served them over rice and they were a hit.
Stella Asamoah
[email protected]I followed the recipe exactly and the meatballs turned out great. The sauce was a little too lemony for my taste, but that's easily fixed. Overall, a good recipe.
MD asif Islam
[email protected]These lamb meatballs were a hit with my family! The lemon sauce was tangy and flavorful, and the meatballs were perfectly cooked. I will definitely be making this dish again.