LAMB IN TOMATO SAUCE

Lamb in Tomato Sauce image

This is an adaptation of a dish my husband cooks from Libya. As with all my recipes.... adapt it to your own tastes... add a little of this or leave out a little of that.... use a little more of this or a little less of that until you find how you like it. If you like HOT stuff I bet this would be good with some peppers but I wouldn't have a clue which kind would compliment it best.

Provided by Veiled Princess

Categories Lamb/Sheep

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

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Ingredients

1 lb lamb, cut up
4 tomatoes, diced
1 onion, diced
2 tablespoons garlic, minced
1 cup tomato sauce
1/4 cup tomato paste
salt and pepper, to taste
parsley flakes, to taste
2 tablespoons olive oil

Steps:

Heat olive oil in large sauce pan and add garlic.
Brown the lamb all over and then add the tomato and onion and toss around a bit more.
Add all the other ingredients and stir well before covering with water.
Allow to boil for a while (maybe 20 minutes) and then you can turn down on low-medium to a slow rolling boil to cook the sauce down (maybe another 30 minutes or more).
When the sauce is a little thick (not like paste but not water either) it should be done.
Be sure to check the lamb to make sure it's done in the middle before you stop cooking it.
Serve over spaghetti noodles and top it with a little parmesian cheese OR over rice or couscous.

*** Explore more Lamb In Tomato Sauce Recipes »

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Armando Valverde

a_v7@yahoo.com

I've made this recipe several times and it's always a hit. The lamb is always tender and the tomato sauce is always flavorful.

selab lala

selab-l100@gmail.com

This recipe is a great way to use up leftover lamb. The tomato sauce is also a great way to add flavor to the lamb.

Mohamod Mobarock Hossain

m_hossain85@yahoo.com

I love this recipe! It's so easy to make and the results are always delicious. The lamb is always tender and the tomato sauce is always flavorful.

Spang's World

s@hotmail.co.uk

This recipe is a great way to impress your guests. The lamb is tender and the tomato sauce is rich and flavorful.

Sarita Kunwar

sarita.k@aol.com

I've made this recipe several times and it's always a hit. The lamb is always tender and the tomato sauce is always flavorful.

Fuad Hasan

hasan_f@yahoo.com

This recipe is a great way to use up leftover lamb. The tomato sauce is also a great way to add flavor to the lamb.

Ganga Ram.S.G

g-r50@gmail.com

I love this recipe! It's so easy to make and the results are always delicious. The lamb is always tender and the tomato sauce is always flavorful.

Daniel G. Carlos II

daniel_g16@aol.com

This recipe is a great way to impress your guests. The lamb is tender and the tomato sauce is rich and flavorful.

Alinda Prossicovia

p@hotmail.com

I've made this recipe several times and it's always a hit. The lamb is always tender and the tomato sauce is always flavorful.

Md Shoel Rana

m@hotmail.co.uk

This recipe is a great way to use up leftover lamb. The tomato sauce is also a great way to add flavor to the lamb.

Sherry Dinkelman

sherryd@yahoo.com

I made this dish for a dinner party and it was a huge success. Everyone loved the lamb and the tomato sauce. I'll definitely be making this again.

Tijani Tijani

tijani@gmail.com

I love this recipe! It's so easy to make and the lamb always turns out perfectly. The tomato sauce is also delicious.

Gideon Marais

g.m@gmail.com

This recipe was easy to follow and the results were delicious. The lamb was tender and the tomato sauce was rich and flavorful. I would definitely recommend this recipe.

RS. BONDU JOY

j-r@aol.com

I wasn't sure how this dish would turn out, but I was pleasantly surprised. The lamb was tender and the tomato sauce was flavorful. I'll definitely be making this again.

tamimu sadick

t@hotmail.com

This recipe is a keeper! I've made it several times and it always turns out great. The lamb is always tender and flavorful, and the tomato sauce is rich and flavorful.