LAMB CUTLETS- MEDITERRANEAN STYLE
Tasty Mediterranean style marinated lamb cutlet. A recipe from an advertisement is a women's magazine. Suggested to serve with a Greek salad and tzatziki for full Greek style family meal for 4 people. Prep time does not include the one hour marinating time required
Provided by Jubes
Categories Lamb/Sheep
Time 20m
Yield 12 lamb cutlets, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine the Greek yogurt, garlic, lemon zest, lemon juice and freshly ground pepper and salt. Mix to combine.
- Add the lamb cutlets, combine. Cover and refrigerate for one hour.
- Chargrill the cutlets on a moderately high heat for 2-3 minutes on each side or until cooked to your liking.
- Suggested to serve with a Greek salad and tzatziki for a complete meal.
Nutrition Facts : Calories 6.8, Fat 0.1, Sodium 145.9, Carbohydrate 1.9, Fiber 0.5, Sugar 0.4, Protein 0.3
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Charles Thompson
[email protected]Overall, I thought this recipe was just okay. I think there are better ways to cook lamb cutlets.
Thobani Gift Mabasa
[email protected]The lamb cutlets were a bit overcooked for my taste. I think I'll cook them for a shorter amount of time next time.
Mahamodol Hoke
[email protected]I found this recipe to be a bit too complicated. I think there are easier ways to cook lamb cutlets.
Heavy Tone
[email protected]This recipe is a bit too bland for my taste. I think it needs more seasoning.
Md Reaj
[email protected]I'm not sure what I did wrong, but my lamb cutlets turned out tough and dry. I followed the recipe exactly, so I'm not sure what happened.
Demetris Hawkins
[email protected]These lamb cutlets are a great way to add some variety to your weeknight dinners. They're quick and easy to make, and they're always a hit with my family.
Jabbar Bhatti
[email protected]I'm always looking for new ways to cook lamb, and this recipe is a great addition to my repertoire. It's easy to make and the lamb cutlets are always delicious.
cosmos Pop
[email protected]This dish is a great way to use up leftover lamb. I made it with some lamb chops that I had leftover from a roast, and it turned out great.
Happy Uwayo
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Saghir Ahmed
[email protected]These lamb cutlets are a great dish to impress your guests. They're easy to make and they always turn out delicious.
Branden Kennedy
[email protected]I'm not a big fan of lamb, but I loved these lamb cutlets. They were so tender and juicy, and the marinade really enhanced the flavor of the meat.
samina wajid
[email protected]This dish is a great way to enjoy lamb. The marinade makes the meat so tender and flavorful, and the sauce is the perfect accompaniment.
Amicable Tv
[email protected]I've made this recipe several times and it's always a hit. The lamb cutlets are always cooked perfectly and the sauce is always delicious.
Abdullah Al-mamun
[email protected]These lamb cutlets are so flavorful and juicy. I love the way the marinade penetrates the meat and gives it such a delicious flavor.
Fahd Oyewole
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the lamb cutlets and the sauce.
Agbor Juliet
[email protected]This recipe is a keeper! The lamb cutlets were so tender and delicious, and the sauce was amazing. I served it with roasted potatoes and grilled vegetables, and it was a perfect meal.
Faraz Jutt
[email protected]I love the combination of flavors in this dish. The lamb, the vegetables, and the sauce all come together perfectly. It's a great meal for a special occasion.
DAMPY
[email protected]I followed the recipe exactly and the lamb cutlets turned out perfectly. They were cooked to a medium-rare doneness and were so juicy and flavorful. The marinade really made a difference.
Jessica Taliaferro
[email protected]These lamb cutlets were a hit with my family! The marinade made the meat so flavorful and tender, and the Mediterranean spices gave it a delicious depth of flavor. I will definitely be making this again.