LAMB CHOPS WITH POACHED QUINCE AND BALSAMIC PAN SAUCE
Categories Fruit Herb Lamb Dinner Apple Quince Lamb Chop Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Combine apple juice and sugar in small saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Add quince slices and thyme sprigs. Reduce heat to medium-low, cover, and simmer until quince is tender, about 20 minutes. Strain, reserving quince and juices separately. Discard thyme sprigs.
- Sprinkle lamb with salt and pepper. Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Add lamb; cook to desired doneness, about 2 1/2 minutes per side for rib chops and 3 1/2 minutes per side for loin chops for medium-rare. Transfer lamb to platter; cover to keep warm. Pour off drippings from skillet; place skillet over medium heat. Add reserved quince juices; boil until reduced to 1/4 cup, scraping up any browned bits, about 2 minutes. Remove skillet from heat; stir in vinegar, butter, oregano, rosemary, and 1/2 teaspoon chopped thyme. Season pan sauce to taste with salt and pepper.
- Top lamb with poached quince. Spoon pan sauce over and serve.
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Cole Trivette
trivettec@aol.comThis recipe is the worst! The lamb chops were inedible and the quince was like rubber.
Tulaib khan 420 channel
t@gmail.comThis recipe is a joke. The lamb chops were raw and the quince was green.
Bruno Effiom
bruno_e@yahoo.comThis recipe is a fail. The lamb chops were burnt and the quince was bitter.
Tulasa Aryal
t_a76@gmail.comThis recipe was a disappointment. The lamb chops were tough and the quince was not cooked through.
Rema Mulokole
rema.mulokole@gmail.comI would not recommend this recipe to anyone. It was a waste of time and money.
Edward Nengwa
edward_nengwa@hotmail.comThis recipe is not worth your time. The lamb chops were dry and the quince was bland.
Shahid Khalid
shahid_khalid98@yahoo.comI followed the recipe exactly and the dish turned out terrible. I don't recommend this recipe.
Baaz Gull
gull-b@gmail.comThis recipe was a disaster! The lamb chops were tough and the quince was mushy.
Durjoy Kormokar
d-k@gmail.comThe lamb chops were a bit overcooked for my liking, but the quince and balsamic sauce was delicious.
Md Pervej
p-m@yahoo.comThis dish was a bit too sweet for my taste. I think I'll try it again with less quince next time.
Angeliz Garcia
garcia_a@hotmail.frI'm not a huge fan of lamb, but this recipe changed my mind. The chops were cooked perfectly and the quince and balsamic sauce was amazing.
Chodriluqman
chodriluqman@yahoo.comThis was a great recipe! The lamb chops were juicy and tender, and the quince and balsamic sauce was flavorful.
TheXplug
thexplug86@yahoo.comI made this for my family and everyone loved it! The lamb chops were perfectly cooked and the poached quince was a nice touch.
Fadi Vlog
v4@yahoo.comThis dish was so easy to make and it turned out so well! The lamb chops were tender and flavorful, and the quince and balsamic sauce was delicious.
Ghulam Akbar Pandrani
a.ghulam92@hotmail.comThis recipe is a keeper! The lamb chops were cooked to perfection and the poached quince was a delightful addition. The balsamic pan sauce was the perfect finishing touch.
Smiling Noor
noorsmiling@yahoo.comI've made this dish several times and it's always a hit. The lamb chops are always tender and juicy, and the quince and balsamic sauce is amazing.
Binayak Vlogs
binayak5@hotmail.frThis dish was absolutely delicious! The lamb chops were cooked perfectly and the poached quince added a sweet and tangy flavor. The balsamic pan sauce was the perfect finishing touch.