Instead of the traditional mint sauce, lamb chops are served here with a creamy hollandaise sauce flavored with fresh mint. The sauce is not difficult to make, as long as it is cooked over gentle heat. Enjoy!
Provided by Sharon123
Categories Lamb/Sheep
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Brush the chops on both sides with a little oil and season with black pepper.
- Put the chops under the broiler, 4 inches from the heat, and cook for 3-4 minutes on each side for medium-rare chops, slightly longer for well-done.
- Arrange the lamb chops on warmed serving plates and serve immediately with the warm minted hollandaise sauce.
- Good served with asparagus and a carrot salad.
- Hollandaise sauce: Whisk together the lemon juice, viegar, and egg yolks.
- Put over a saucepan of simmering water and whisk until thick.
- Melt the butter and add, a little at a time, to the egg-yolk mixture, whisking constantly until the sauce thickens.
- Stir in the fresh mint and season with salt and pepper to taste.
- Transfer to a gravy boat and serve immediately.
- Variation: Lemon and Thyme Hollandaise: Make the sauce as directed, substituting 1 tsp grated lemon zest and 1 tbls chopped fresh thyme for the chopped mint.
- Serve with the lamb chops.
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jeon kookilet
kookilet_jeon@yahoo.comThese lamb chops were a bit overcooked for my taste, but the minted hollandaise sauce was divine. I will definitely try this recipe again, but I will cook the chops for a shorter amount of time.
Nishen Shanitha
n-s24@aol.comI'm not a huge fan of lamb, but these chops were cooked to perfection and the minted hollandaise sauce was delicious. I will definitely be making this dish again.
Syed Noman
noman-s@yahoo.comThese lamb chops were easy to make and very flavorful. The minted hollandaise sauce was the perfect finishing touch. I will definitely be making this recipe again.
Baberali baber
baberali_baber27@gmail.comThese lamb chops were delicious! The minted hollandaise sauce was a bit too rich for my taste, but I still enjoyed the dish. I will definitely make this recipe again, but I will use a different sauce.
Grace Joseph
j-grace@hotmail.comI made these lamb chops for a dinner party and they were a hit! The chops were juicy and flavorful, and the minted hollandaise sauce was a perfect complement. I will definitely be making this recipe again.
alin
alin@gmail.comThese lamb chops were a bit overcooked for my taste, but the minted hollandaise sauce was divine. I will definitely try this recipe again, but I will cook the chops for a shorter amount of time.
Goku Pro
goku-pro@hotmail.comI'm not a huge fan of lamb, but these chops were cooked to perfection and the minted hollandaise sauce was delicious. I will definitely be making this dish again.
William Thompson
w.thompson@hotmail.co.ukThese lamb chops were easy to make and very flavorful. The minted hollandaise sauce was the perfect finishing touch. I will definitely be making this recipe again.
Vvvggfg Khan
v-k@gmail.comThese lamb chops were delicious! The minted hollandaise sauce was a bit too rich for my taste, but I still enjoyed the dish. I will definitely make this recipe again, but I will use a different sauce.
JOANNE HUNT
h-joanne@aol.comI made these lamb chops for a dinner party and they were a hit! The chops were juicy and flavorful, and the minted hollandaise sauce was a perfect complement. I will definitely be making this recipe again.
Armani Ben
a51@yahoo.comThese lamb chops were a bit overcooked for my taste, but the minted hollandaise sauce was divine. I will definitely try this recipe again, but I will cook the chops for a shorter amount of time.
Racquel Callender
r@aol.comI'm not a huge fan of lamb, but these chops were cooked to perfection and the minted hollandaise sauce was delicious. I will definitely be making this dish again.
Uzain Khan
khan_u98@gmail.comThese lamb chops were easy to make and very flavorful. The minted hollandaise sauce was the perfect finishing touch. I will definitely be making this recipe again.
Sophie Kamau
kamau_s35@gmail.comThese lamb chops were delicious! The minted hollandaise sauce was a bit too rich for my taste, but I still enjoyed the dish. I will definitely make this recipe again, but I will use a different sauce.
Khanheih Khanhein
k-k@yahoo.comI made these lamb chops for a dinner party and they were a hit! The chops were juicy and flavorful, and the minted hollandaise sauce was a perfect complement. I will definitely be making this recipe again.
Chastie Jackson
cjackson@gmail.comThese lamb chops were a bit overcooked for my taste, but the minted hollandaise sauce was delicious. I will definitely try this recipe again, but I will cook the chops for a shorter amount of time.
Shiraz Raees
raees-shiraz@hotmail.comThese lamb chops were easy to make and oh-so-flavorful! The minted hollandaise sauce was the perfect finishing touch. I served the chops with roasted vegetables and it was a meal that my guests loved.
Nur Salam
s.nur@aol.comI'm not usually a fan of lamb, but these chops were cooked to perfection and the minted hollandaise sauce was divine. I will definitely be making this dish again.
Omieye Amos
o-amos@aol.comThese lamb chops were melt-in-your-mouth delicious! The minted hollandaise sauce was the perfect complement, adding a bright and flavorful twist to the dish. I served the chops with roasted asparagus and mashed potatoes, and it was a meal that my who