LAMB CHOPS WITH FETA AND BANYULS-CHERRY SAUCE
Categories Cheese Lamb Bake Father's Day Feta Summer Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F. Combine oil, garlic, and thyme in small bowl. Rub all over lamb; season with salt and pepper. Transfer to baking sheet.
- Meanwhile, combine cherries, vinegar, broth, and sugar in small saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium-low; simmer until liquid is slightly reduced, about 15 minutes. Stir in butter. Season sauce with salt and pepper.
- Bake lamb 10 minutes. Top with feta cheese; bake until cheese is melted, about 5 minutes longer. Divide lamb among plates. Top with sauce.
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Kennedy Muli
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb chops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Gamig Apon 4 4 4
[email protected]This recipe is a game-changer! The lamb chops were juicy and tender, and the sauce was out of this world. I'm so glad I tried this recipe. It's definitely going to be a new favorite.
Karlie Wilson
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Luke Mitchell
[email protected]This was my first time cooking lamb chops and they turned out amazing! The recipe was easy to follow and the results were delicious. I'll definitely be making this again.
Leo Watcher
[email protected]5 stars! This recipe is a winner. The lamb chops were tender and flavorful, and the sauce was incredible. I'll definitely be making this again.
Billah Vai
[email protected]This recipe is a must-try for any lamb lover! The lamb chops were cooked to perfection and the sauce was amazing. I highly recommend it.
Kadiata Bella
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb chops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Alyssa Peters
[email protected]This recipe is a game-changer! The lamb chops were juicy and tender, and the sauce was out of this world. I'm so glad I tried this recipe.
Younus Kabeesha
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a hit.
sandy morales
[email protected]This recipe is a must-try! The lamb chops were fall-off-the-bone tender and the sauce was incredible. I will definitely be making this again.
Durjoy Mondol
[email protected]Delicious! The lamb chops were cooked perfectly and the sauce was divine. I highly recommend this recipe.
Tanayah Coleman
[email protected]5 stars! This recipe is a winner. The lamb chops were juicy and flavorful, and the sauce was amazing. I'll be making this again soon.
Kato Collinez
[email protected]This was my first time cooking lamb chops and they turned out perfectly! The recipe was easy to follow and the results were delicious.
Au Concepts
[email protected]I'm not usually a fan of lamb chops, but this recipe changed my mind. The feta and Banyuls cherry sauce really elevate the flavor of the lamb.
Ali asgar Alagar
[email protected]Great recipe! The lamb chops were cooked to perfection and the sauce was delicious. I especially liked the addition of Banyuls cherries.
Rohan Baba
[email protected]This recipe is so easy to follow and the results are amazing. The lamb chops were juicy and flavorful, and the sauce was the perfect complement. Will definitely make this again!
haria khn
[email protected]Just made this recipe and it was a hit with my family! The lamb chops were cooked perfectly and the sauce was divine. Highly recommend!
Sahil Sohtra
[email protected]This lamb chops recipe is a keeper! The feta and Banyuls cherry sauce add a delicious and unique flavor to the lamb. I will definitely be making this again.