LAMB AND WHITE BEAN CHILI
Here is a meaty, rich, lightly spiced mix with all the heartiness of my usual chili variations, but graced with an unusual, mineral flavor from the lamb and sweetness from the white beans.
Provided by Melissa Clark
Categories dinner, soups and stews, main course
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Heat the oil in a soup pot over medium-high heat. Add the lamb and cook, breaking up with a fork, until well browned, 5 minutes. Season with 1/2 teaspoon each of salt and pepper. Transfer meat to a paper towel-lined plate.
- Add the onion and poblano peppers. Cook until the vegetables are softened, 5 to 7 minutes. Finely chop 2 tablespoons of the cilantro stems and add to the pot. Stir in the garlic and jalapeño and cook 2 minutes. Add the chile powder, coriander and cumin, and cook 1 minute. Stir in the tomato paste and cook until it begins to turn brown.
- Return the lamb to the pot. Stir in 4 cups water, the beans and 1/4 teaspoon salt. Simmer over medium-low heat for 45 minutes; add more water if the chili becomes too thick. Taste and adjust seasonings if necessary. Ladle into bowls, and top with a dollop of yogurt and a squeeze of lime. Garnish with chopped cilantro leaves.
Nutrition Facts : @context http, Calories 436, UnsaturatedFat 13 grams, Carbohydrate 34 grams, Fat 24 grams, Fiber 13 grams, Protein 23 grams, SaturatedFat 9 grams, Sodium 556 milligrams, Sugar 3 grams
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Osman Bay
[email protected]This chili is a great way to warm up on a cold winter day.
Chofor Cleancy
[email protected]I love the combination of lamb and white beans.
ajmal jutt
[email protected]This chili is so easy to make and it's absolutely delicious.
Ackim
[email protected]I followed the recipe exactly and the chili turned out great!
Sk 1234567
[email protected]This chili is a great way to use up leftover lamb. It's also a very affordable meal, which is a plus.
Lotrim Aliu
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try and I'm so glad I did! The lamb was cooked perfectly and the white beans added a nice creaminess to the dish.
Lily Bales
[email protected]This chili is so easy to make and it's absolutely delicious. I love the combination of lamb and white beans, and the spices give the chili a really nice flavor.
Said mia
[email protected]This is a great recipe for a cold winter day. The chili is hearty and flavorful, and the lamb is tender and juicy. I will definitely be making this again.
redwalrus11
[email protected]This chili is amazing! The lamb is fall-off-the-bone tender and the white beans are creamy and delicious. I love the addition of the spices, which give the chili a nice depth of flavor.
Joy Mulei
[email protected]I made this chili for my family and they loved it! The lamb was so tender and the white beans were cooked perfectly. I will definitely be making this again.
Asim Chouhdry
[email protected]This is a great recipe for a hearty and flavorful chili. The lamb is tender and the white beans add a nice creaminess. I also love the addition of the spices, which give the chili a nice kick.
Ultor 383
[email protected]This chili is so easy to make and it's absolutely delicious. I love the combination of lamb and white beans, and the spices give the chili a really nice flavor. I will definitely be making this again and again.
Darren Thomson
[email protected]I followed the recipe exactly and the chili turned out great! The lamb was tender and juicy, and the white beans were cooked perfectly. I loved the addition of the spices, which gave the chili a nice kick.
Sufyan AA
[email protected]This chili is a great way to use up leftover lamb. It's also a very affordable meal, which is a plus. I love the fact that it's packed with vegetables, which makes it a healthy choice.
Aslam Bhatti
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try and I'm so glad I did! The lamb was cooked perfectly and the white beans added a nice creaminess to the dish. I will definitely be making this again.
Fahim Bhuyah
[email protected]This chili is so easy to make and it tastes amazing. The lamb is fall-off-the-bone tender and the white beans are perfectly cooked. I love the addition of the spices, which give the chili a nice depth of flavor.
Najeebullah Zadran
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved the unique flavor of the lamb and white beans. I will definitely be making this again.
parbes islam
[email protected]This lamb and white bean chili is a hearty and flavorful dish that is perfect for a cold winter day. The lamb is tender and juicy, and the white beans add a creamy texture and a boost of protein. The chili is also packed with vegetables, making it a