LAMB AND FETA PATTIES WITH RED PEPPER RELISH
Categories Lamb Pepper Appetizer Broil Quick & Easy Dinner Lunch Feta Bell Pepper Gourmet Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 20
Steps:
- Make relish:
- Bring vinegar and sugar to a boil in a 2-quart nonreactive heavy saucepan, stirring until sugar is dissolved, then boil, uncovered, 1 minute. Add remaining relish ingredients and simmer briskly, uncovered, stirring occasionally, until peppers and apple are tender, about 25 minutes.
- Make patties while relish is simmering:
- Preheat broiler.
- Pulse bread, scallion, garlic, and mint in a food processor until finely chopped and add to lamb in a bowl along with egg, feta, salt, and pepper. Blend with your hands until just combined (do not overwork mixture, or patties will be tough). Form into 4 1/2-inch patties (about 1/2 inch thick).
- Broil patties on oiled rack of a broiler pan 5 inches from heat until browned but still slightly pink in center, about 4 minutes on each side. Serve patties with relish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manjil Pandey
[email protected]These patties were amazing! I will definitely be making them again.
Warwick Young
[email protected]I've made these patties several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
James Oduor
[email protected]These patties were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less red pepper in the relish.
Inoxent Tufail Awan
[email protected]I wasn't sure how I would like the combination of lamb and feta, but I was pleasantly surprised. The patties were very flavorful and juicy.
Nawaraj Parajuli
[email protected]I followed the recipe exactly and the patties turned out great. I would definitely recommend this recipe to others.
Lahorii Munda07
[email protected]These patties were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Zimkhitha Dumani
[email protected]I'm not a big fan of lamb, but I really enjoyed these patties. The feta cheese and red pepper relish balanced out the flavor of the lamb perfectly.
SB Ryan
[email protected]The patties were a little dry for my taste, but the relish helped to offset that. Overall, I enjoyed the dish.
Md Ruppok Mia
[email protected]I love how easy these patties were to make. I was able to get them on the table in no time.
Md.kabirul islam Mijan
[email protected]These lamb and feta patties were a hit with my family! The combination of flavors was perfect, and the red pepper relish added a nice touch of heat. I will definitely be making these again.