Make and share this Lamb and Apricot Stew recipe from Food.com.
Provided by JustJanS
Categories Stew
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat half the oil in a large heavy based saucepan, add tomato capsicum, onion and mint and saute 5 minutes.
- Remove from pan.
- Heat the remaining oil, add the lamb pieces, stir quickly to brown on all sides.
- Return the vegetables to the pan, add the apricots and enough water to almost cover the meat.
- Bring to the boil, turn down the heat and cover and simmer for 1 hour.
- After the hour, season with salt and pepper.
- Check liquid content and add more if needed.
- Simmer 1 hour more until lamb is very tender.
- Serve with steamed or boiled rice, or couscous.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #main-dish #lamb-sheep #australian #easy #potluck #dinner-party #fall #spring #winter #stews #stove-top #dietary #low-sodium #seasonal #low-carb #low-in-something #meat #taste-mood #savory #to-go #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Moybon Abduleziz
[email protected]This recipe was easy to follow, and the stew turned out great! The lamb was tender and juicy, and the apricots added a nice sweetness. I will definitely be making this again.
Hassan Maatalla
[email protected]This stew was a bit bland for my taste. I think I would have added more spices. Otherwise, it was a good recipe.
Mohammed Abo Elfetoh
[email protected]This stew was a bit too sweet for my taste. I think I would have preferred it with fewer apricots. Otherwise, it was a good recipe.
Ershad Hossain
[email protected]This stew is a great way to impress your guests. It's elegant and flavorful, and the lamb and apricots are a perfect combination. I served it with roasted vegetables, and it was a stunning meal.
Alamin Dali
[email protected]This stew is perfect for a cold winter night. It's hearty and flavorful, and the apricots add a nice sweetness. I served it with bread, and it was a delicious meal.
Isaac Amoah
[email protected]This stew is a great way to use up leftover lamb. It's easy to make and very flavorful. I served it with rice, and it was a hit with my family.
Fasasi Aishat
[email protected]I'm not a huge fan of lamb, but this stew changed my mind. The lamb was so tender and flavorful, and the apricots added a nice sweetness. I will definitely be making this again.
Harun Roshid
[email protected]This stew was easy to make and absolutely delicious. The lamb was fall-off-the-bone tender, and the apricots added a nice sweetness. I served it with mashed potatoes, and it was a perfect meal.
Ismail Abdulkarim
[email protected]This recipe is a keeper! The lamb and apricots were a perfect combination, and the stew was so flavorful. I loved the addition of the cinnamon and cumin. I will definitely be making this again.
Jim Fadden
[email protected]I made this stew for a dinner party, and it was a huge success! Everyone raved about how delicious it was. The lamb was so tender, and the apricots gave it a unique and flavorful twist. I will definitely be making this again.
Sk Saaz
[email protected]This lamb and apricot stew was a delightful dish! The lamb was tender and juicy, and the apricots added a sweet and tangy flavor. I followed the recipe exactly, and it turned out perfectly. I served it over rice, and it was a hit with my family.