LADY BALTIMORE FROSTING
A creamy meringue frosting. Use sherry instead of vanilla for an interesting change of pace.
Provided by Carol
Categories Desserts Frostings and Icings White
Yield 16
Number Of Ingredients 7
Steps:
- In medium saucepan, measure in sugar, water, corn syrup, and salt over medium heat. Stir to dissolve. Cook to soft ball stage, 240 degrees F (115 degrees C), without stirring. It should fall from spoon in a thin thread.
- Beat egg whites and cream of tartar until stiff peaks form; do this shortly before syrup has reached the soft ball stage. When ready, pour syrup in a thin stream over stiff egg whites, being careful to beat continuously the whole time. Add vanilla and beat until the right spreading consistency is achieved.
Nutrition Facts : Calories 115.3 calories, Carbohydrate 28.8 g, Protein 0.9 g, Sodium 32.2 mg, Sugar 25.1 g
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Nwachukwu Favour
[email protected]I highly recommend this frosting to anyone who loves a delicious and versatile frosting.
Tyleigh Bowens
[email protected]This frosting is a great way to add a touch of elegance to any dessert. It's perfect for special occasions or when you want to impress your guests.
Zain Khna
[email protected]I love the way this frosting looks on cakes and cupcakes. It's so smooth and creamy, and it makes any dessert look extra special.
Maria Sams
[email protected]This frosting is a bit more expensive to make than some other frostings, but it's worth it. The flavor and texture are amazing.
guarma squad
[email protected]I was really impressed with how well this frosting held up. I made it a few days in advance and it still looked and tasted fresh.
Vhuhwavho Moshia
[email protected]This frosting is perfect for those who don't like overly sweet frosting. It has a nice balance of sweetness and tartness, and it's not too heavy.
Joe
[email protected]I love how versatile this frosting is. I've used it on cakes, cupcakes, and even cookies, and it always turns out great. It's the perfect frosting for any occasion.
Noor Ahmed
[email protected]I'm not a big baker, but I was able to make this frosting without any problems. It's so easy to follow the recipe, and the results are amazing.
Twagirayesu Aloysius
[email protected]This frosting is the perfect addition to any cake or cupcake. It's light and fluffy, and it has a delicious flavor that everyone will love.
Favour Amah
[email protected]I made this frosting for a party and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again soon.
Reko mahdy
[email protected]This frosting is my new go-to. It's so easy to make and it always turns out perfect. I love the way it pairs with chocolate cake.
Imran Ullah Khan
[email protected]I was a bit skeptical about this frosting at first, but I'm so glad I tried it. It's so delicious and versatile. I've used it on cakes, cupcakes, and even cookies, and it's always a hit.
Curtis Holley
[email protected]This frosting is absolutely divine! It's the perfect combination of sweet and tart, and it's so light and fluffy. I can't wait to make it again.
Lupez Simlpe
[email protected]I've tried many different frosting recipes, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly. I highly recommend it!
Jamari Peeples
[email protected]This frosting is so easy to make, and it turned out perfectly. I love the combination of cream cheese and whipped cream, and the nuts add a nice crunch.
Fahim Hossen
[email protected]I'm not usually a big fan of frosting, but this one is amazing. It's not too sweet and has a perfect balance of flavors. I could eat it by the spoonful!
Dadullah khan kakar
[email protected]I made this frosting for my daughter's birthday cake and it was a huge hit! Everyone loved it, and I got so many compliments on how delicious it was.
Arshad Durrni
[email protected]This frosting is a game-changer! It's so fluffy and rich, it takes any cake or cupcake to the next level. I'll definitely be making this again and again.