Once you try this cake I think you will try it again and again. It's tops.
Provided by Eddie Jordan
Categories Cakes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Grease bottom of two 9+1 1/2 round layer cake pans and line the pans with wax paper. Grease and flour the paper.
- 2. Combine flour,sugar, baking powder, salt, shortening, 3/4 cups of milk and the vanilla in a large bowl.
- 3. Beat at low speed with electric mixer until blended, then beat at high speed for 2 minutes. Add the remaining 1/2 cup of milk and the egg whites,
- 4. Continue beating at high speed 2 minutes longer, scraping down side of bowl often. Pour the cake batter into the prepared pans.
- 5. Bake in 350 degree oven for 30 minutes, or until cake tests done.
- 6. Cool layers in pans on wire racks for 10 minutes, loosen around edges with a knife : turn out onto wire racks and remove waxed paper.
- 7. Cool completely, fill and frost as desired. Makes one 9 inch double-layer cake.
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Imtiaz Safi
[email protected]This cake is the best!
Faiz Raza
[email protected]This cake is a must-try!
Lucia Nelago
[email protected]I highly recommend this cake!
Kristopher Dias
[email protected]This cake is perfect for any occasion.
Emily Jerman
[email protected]I would definitely make this cake again.
jack robinson
[email protected]This cake was easy to make and it turned out great!
Makumbi Frank
[email protected]This cake was a bit dry, but the frosting helped to make up for it.
Monin Islam
[email protected]The cream cheese frosting was the perfect complement to the cake.
Tanvin 11
[email protected]I loved the nutty flavor of the walnuts in this cake.
Hlumisa Maraqane
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Amrit Sham
[email protected]This cake is amazing! It's the perfect combination of sweet and nutty. I will definitely be making this again.
Kaiden Henderson
[email protected]I've made this cake several times and it's always a hit! The cake is light and fluffy, and the frosting is rich and creamy. I highly recommend it!
Nadan kochi
[email protected]This cake is so moist and flavorful! I love the combination of walnuts and cream cheese frosting. It's the perfect cake for any occasion.
bella halo
[email protected]This cake was really easy to make and it turned out great! I loved the nutty flavor of the walnuts and the creaminess of the frosting. I will definitely be making this again.
zoe Hibb
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.
Youssef Souhaîl
[email protected]I made this cake for my daughter's birthday party and it was a huge success! The kids loved the funfetti colors and the cake was moist and flavorful. I will definitely be making this again.
Kajol Talokdar
[email protected]This cake is so delicious and easy to make. I love the nutty flavor of the walnuts and the creaminess of the frosting. It's a perfect cake for any occasion.
Junior Odii
[email protected]This cake is amazing! I made it for my husband's birthday and he loved it. It's the perfect combination of sweet and nutty. I will definitely be making this again.
Siqhamise Masande
[email protected]I've made Lady Baltimore cake several times, and this recipe is by far the best. The cake is moist and flavorful, and the frosting is rich and creamy. I highly recommend it!
Starboyadress
[email protected]This cake was a hit at my party! Everyone loved the nutty flavor of the walnuts and the fluffy texture of the cake. I will definitely be making this again.