LADIES' THIGHS (KADIN BUDU)
These are tasty little croquettes - Turkish in origin. The recipe originally called for beyaz peynir which is a Turkish cheese so if you can find it in your area use this instead of the feta cheese. The croquettes can be shallow fried or for a healthier option baked in the oven. I have freezed them and reheated, they taste fine.
Provided by Coasty
Categories Lamb/Sheep
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine the meat, cooked rice, onion and cheese. Put this mixture through a meat grinder with a fine screen.
- Add herbs, and seasoning and 1 of the eggs. Knead lightly to form a smooth paste.
- Shape 1 heaped tablespoon of mixture and form into an egg shape. Beat 2nd egg and poor over the croquettes.
- If baking heat oven to 180C if baking the croquettes. Roll them into the flour and bake for 35-40 minutes.
- Alternatively shallow fry the croquettes, rolling in flour just before popping into the fry pan.
- Serve hot with salad or vegetables and some warm flat bread.
Nutrition Facts : Calories 497.1, Fat 33.8, SaturatedFat 15.2, Cholesterol 172.9, Sodium 432.6, Carbohydrate 19.5, Fiber 0.7, Sugar 1.5, Protein 26.6
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Anyone Tips786
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken thighs were fall-off-the-bone tender and the gravy was rich and flavorful. I served it with rice and it was a delicious meal. I will definitely be making this again for special oc
junaid jam
[email protected]I've made this recipe several times and it's always a hit. The chicken thighs are always tender and juicy, and the gravy is always flavorful. I love serving it with mashed potatoes and green beans. It's a perfect meal for a weeknight dinner.
David Brandon
[email protected]This recipe is a winner! The chicken thighs were cooked to perfection and the gravy was amazing. I served it with mashed potatoes and it was a perfect meal. I will definitely be making this again and again.
Shayaan Salman
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken thighs are always cooked perfectly and the gravy is always flavorful. I love serving it with mashed potatoes and green beans. It's a perfect meal for a weeknig
HR Topu
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken thighs were fall-off-the-bone tender and the gravy was rich and flavorful. I served it with rice and it was a delicious meal. I will definitely be making this again for special oc
GreenPool
[email protected]I've made this recipe several times and it's always a hit. The chicken thighs are always tender and juicy, and the gravy is always flavorful. I love serving it with mashed potatoes and green beans. It's a perfect meal for a weeknight dinner.
Yordanos Yabsra
[email protected]This recipe is a keeper! The chicken thighs were cooked to perfection and the gravy was amazing. I served it with mashed potatoes and it was a perfect meal. I will definitely be making this again and again.
Zaid ullah
[email protected]I'm not a big fan of chicken thighs, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken thighs were very tender and juicy, and the gravy was delicious. I served it with roasted potatoes and it was a great meal. I will de
Md Rihad
[email protected]This recipe was easy to follow and the results were delicious. The chicken thighs were cooked evenly and the gravy was flavorful. I served it with rice and it was a perfect meal. I will definitely be making this again.
Bandile Gamede
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The chicken thighs were cooked perfectly and the gravy was amazing. I will definitely be making this recipe again.
Best Luck
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The chicken thighs were very tender and flavorful, and the gravy was thick and rich. I would recommend using less cayenne pepper if you don't like spicy food.
Irum Aman
[email protected]I love this recipe! The chicken thighs were cooked to perfection and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Abid Tanoli
[email protected]This recipe is a delightful blend of flavors and textures. The chicken thighs were incredibly tender and juicy, while the crispy skin added a nice contrast. The gravy was rich and flavorful, with a perfect balance of spices. Overall, this dish was a