LACINATO KALE AND RICOTTA SALATA SALAD

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Lacinato Kale and Ricotta Salata Salad image

Categories     Cheese     Dairy     Leafy Green     Side     No-Cook     Vegetarian     Quick & Easy     Kale     Spring     Gourmet     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 servings

Number Of Ingredients 7

3/4 to 1 pound lacinato kale (also called Tuscan kale) or tender regular kale, stems and center ribs discarded
2 tablespoons finely chopped shallot
1 1/2 tablespoons fresh lemon juice
1/4 teaspoon salt
1/4 teaspoon black pepper
4 1/2 tablespoons extra-virgin olive oil
2 ounces coarsely grated ricotta salata (1 cup)

Steps:

  • Working in batches, cut kale crosswise into very thin slices.
  • Whisk together shallot, lemon juice, salt, and pepper in a small bowl, then add oil in a slow stream, whisking until combined well.
  • Toss kale and ricotta salata in a large bowl with enough dressing to coat well, then season with salt and pepper.

Adreanna Flores
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Thanks for sharing this recipe!


nairy bedrosian
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This salad looks so good!


michael goldberg
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I can't wait to try this recipe!


Layla Ahmed
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This salad is perfect for a summer picnic.


Gobradhan Gupta
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I added some roasted chickpeas to this salad for extra protein.


Cathrine Thobela
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This salad is a great way to use up leftover kale.


Kibet Nicholas Ngeno
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I'm so glad I tried this recipe! It's now one of my favorite salads.


Joshua Kibedi
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This salad is delicious! I love the combination of flavors and textures.


Seemab Malik
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I made this salad for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.


Md sujon Sheik
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I followed the recipe exactly and the salad turned out great! It was a bit time-consuming to make, but it was worth it. I will definitely be making this salad again.


Kelvin Evanance
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This salad was just okay. The flavors were a bit bland for my taste. I think I would have liked it better if I had added some more dressing.


Shawn Thomas
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I'm not a big fan of kale, but I really enjoyed this salad. The ricotta salata and dried cranberries helped to balance out the bitterness of the kale. I would definitely make this salad again.


Bored Even more bored
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of kale, ricotta salata, and dried cranberries. It's the perfect salad for a summer party.


Iroji Charles
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I made this salad for lunch today and it was delicious! The flavors were well-balanced and the salad was very filling. I will definitely be making this again.


md.Anowar Hossen
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This salad was a hit at my dinner party! The combination of the bitter kale, salty ricotta salata, and sweet dried cranberries was perfect. I also loved the crunch of the walnuts. I will definitely be making this salad again.