LABRADOR LASAGNA BAKE
Steps:
- Preheat oven to 350 degrees.
- In a bowl combine cottage cheese and spinach. Take each lasagna noodle and place 2 teaspoons of mixture at one end, then roll up. Place in an 8 by 8-inch baking pan that has been sprayed with a non-stick cooking spray. Continue until all are rolled up. Set aside.
- Mix the flour and milk in a small covered container and shake until blended. Place in a small saucepan over medium heat and stir constantly until slightly thickened. Add chopped tomato and pour over noodles.
- Garnish the top with parsley or oregano and minced garlic if desired. Bake at 350 degrees for 20 minutes
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Aijaz King
k.a@gmail.comThis lasagna bake is a great way to use up leftover beef. It's also a great dish to make ahead of time and freeze. I usually make a double batch and freeze one for later.
J6_ life
jl@aol.comI've made this recipe several times now, and it's always a hit with my family and friends. It's cheesy, beefy, and delicious, and the breadcrumb topping is the perfect finishing touch. I highly recommend this recipe!
Jobayer Ahmad
ahmad.j@aol.comThis lasagna bake was delicious! The flavors of the beef, cheese, and pasta were perfect together, and the breadcrumb topping added a nice crunch. I will definitely be making this again.
Kaleb Roy
kaleb-roy19@hotmail.frThis lasagna bake was a bit too time-consuming to make. I think I would have preferred a recipe that was a bit quicker and easier.
Mhamad bahadiin
m.bahadiin8@gmail.comI'm not a big fan of lasagna, but this recipe was actually pretty good! The breadcrumb topping was a nice touch. I would definitely make this again.
Isabelle Rowe
r84@yahoo.comThis lasagna bake was a bit too bland for my taste. I think I would have liked it better if I had added some more spices to the filling.
Keith Kiwanuka
keith_kiwanuka@yahoo.comI love this lasagna bake! It's so easy to make and it always turns out perfect. I usually make it with ground turkey instead of beef, and I also add some chopped spinach to the filling. It's a delicious and healthy meal that my whole family loves.
Ali shan Niazi
a@yahoo.comThis lasagna bake was easy to make and turned out great! I made it for a potluck and it was a big hit. I will definitely be making this again.
Violet Mukuze
m@gmail.comI followed the recipe exactly and the lasagna bake turned out perfectly! It was cheesy, beefy, and delicious. My family loved it!
Leonard Montgomery
l_montgomery73@yahoo.comThis lasagna bake was a bit too heavy for my taste. The breadcrumb topping was a bit too thick and the lasagna was a bit too cheesy. I think I would have liked it better if I had used less bread crumbs and less cheese.
Israel Huggins
hugginsisrael92@gmail.comI'm not a big fan of lasagna, but this recipe changed my mind! The combination of the beef, cheese, and pasta was perfect, and the breadcrumb topping added a nice crunch. I will definitely be making this again.
Daniell Waring
dw@hotmail.frThis lasagna bake is a great way to use up leftover beef. It's also a great dish to make ahead of time and freeze. I usually make a double batch and freeze one for later.
Twaha Martinz
t.m@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The lasagna was incredibly flavorful and the breadcrumb topping was the perfect finishing touch. I will definitely be making this again.
Evans John
j@hotmail.co.ukThis lasagna bake was easy to make and turned out great! I made a few minor changes to the recipe, using ground turkey instead of beef and adding some chopped spinach to the filling. It was a delicious and healthy meal that my whole family enjoyed.
specs Molly
m_s77@hotmail.frI've made this recipe several times now, and it's always a crowd-pleaser. The lasagna is cheesy, beefy, and delicious, and the breadcrumb topping adds a nice crunch. I highly recommend this recipe!
Fahim Piash
p2@hotmail.co.ukThis Labrador Lasagna Bake was a hit with my family! The flavors of the beef, cheese, and pasta were perfect together, and the crispy breadcrumb topping added a nice touch. I will definitely be making this again.