LABNEH DIP WITH CARAMELIZED ONIONS AND FENNEL
Using labneh as its base, which is a thick and creamy Middle Eastern yogurt cheese, this dip mixes in deeply caramelized onions and fennel along with thyme and savory Worcestershire sauce. Serve it alongside some crackers and crudité for an easy yet impressive appetizer, or dollop it onto grilled chicken, lamb, or roasted eggplant.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h20m
Yield Serves 8
Number Of Ingredients 10
Steps:
- In a large saucepan, heat 2 tablespoons oil over medium. Add onions, fennel, thyme, and 1/4 teaspoon salt. Cook, stirring often, until brown, about 45 minutes. (If necessary, add a splash of water to keep onions from sticking.) Add sherry and Worcestershire; cook until evaporated, about 5 minutes. Let cool completely.
- Stir together labneh, garlic, and 1 teaspoon salt. Spread into a bowl or plate; top with onion mixture. Drizzle with remaining 1 tablespoon oil, sprinkle with more thyme, and serve with crackers and crudités.
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Braelyn Fuller
[email protected]This dip is so good, I could eat it every day!
nooorr Alii
[email protected]I've made this dip several times now and it's always a hit. My friends and family love it!
Suraj Puri
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it always disappears quickly.
Hamna Malik
[email protected]This dip is a little bit tangy, but I like that. It's a nice change from the usual creamy dips.
Tension Ashik
[email protected]I'm not a huge fan of fennel, but I really liked it in this dip. It added a nice anise flavor.
Sabbir bahi
[email protected]This is the perfect dip for a summer party! It's light and refreshing, and the flavors are just perfect.
Abdullah Baghriche
[email protected]I love that this dip is healthy and delicious. It's a great way to get my daily dose of probiotics.
Bijoy Joy
[email protected]This dip is so versatile! I've served it with pita chips, crackers, vegetables, and even grilled chicken. It's always a hit.
Astral'o Pithecus
[email protected]I'm always looking for new and interesting dips to serve at parties. This one is definitely a keeper! It's easy to make and always a crowd-pleaser.
Noor Rezk
[email protected]This is a great recipe! I made it for a potluck and it was a big hit. Everyone loved the unique flavor combination.
Jobed Ali
[email protected]Wow! This dip is amazing! I love the combination of flavors and textures. The caramelized onions are the perfect complement to the creamy labneh.
Eva Akther
[email protected]This was easy to make and so flavorful! I used a store-bought labneh and it still turned out great. I served it with crackers and it was a perfect appetizer.
Shambhu Thamiexss
[email protected]I'm not usually a fan of labneh, but this dip was delicious! The caramelized onions and fennel really balanced out the tanginess of the yogurt. I'll definitely be making this again.
Zoya Baloch
[email protected]This labneh dip was a delightful surprise! The caramelized onions and fennel added a wonderful depth of flavor and the herbs gave it a refreshing touch. I served it with pita chips and vegetables and it was a hit at my party.