KUWAITI CURRIED CHICKEN (QUWARMAH ALA DAJAJ)
A definite 5 stars. This is very good. I sometimes add okra (bamia). I serve it with Recipe #304145 and a fresh salad for a great meal masha Allah. Modified from the Gulf States section of The Complete Middle East Cookbook by Tess Mallos.
Provided by UmmBinat
Categories Stew
Time 2h15m
Yield 4 , 4 serving(s)
Number Of Ingredients 13
Steps:
- Rinse and wipe chicken pieces dry and sprinkle with salt.
- Combine baharat and turmeric and rub half onto chicken pieces. Leave for 15 minutes.
- Heat olive oil and brown chicken pieces on each side. Remove to plate.
- Add onion and fry gently until transparent.
- Add garlic, ginger, remaining spice mixture, and cinnamon bark to the onion and fry for 5 minutes stirring often.
- Add tomato sauce, water, salt to taste, and loomi pierced twice with a skewer or loomi powder. Bring to a high simmer.
- Add chicken pieces and okra if using, reduce heat to low and simmer very gently for 1 1/2 hours until chicken is tender and sauce is thick.
- Serve hot with Recipe #79179 or other basmati rice dish and salad.
- Enjoy!
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Potato Gamer
gamer_p@yahoo.comI made this recipe for dinner last night and it was a hit with the whole family. The chicken was tender and juicy, and the sauce was flavorful and creamy. I'll definitely be making this again.
Mr G Lara
l_m64@hotmail.comThis recipe is a winner! The chicken is so flavorful and the sauce is delicious. I served it with rice and a side of vegetables, and it was a perfect meal.
Robert Watson Sr.
robert.w45@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and the chicken is always tender and juicy. I love serving it with rice and a side of vegetables.
Tanun Muhammad
tanun@hotmail.frI've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I love serving it with rice and a side of vegetables.
Black
black@aol.comThis recipe is a must-try for any fan of curried chicken. The flavors are complex and delicious, and the chicken is cooked to perfection. I served it with basmati rice and a side of raita, and it was a perfect meal.
Augusta Phillipus
phillipus.augusta@hotmail.comI'm not a big fan of chicken, but I really enjoyed this recipe. The flavors are amazing and the chicken is so tender. I'll definitely be making this again.
Francis Baraka
baraka@hotmail.frThis is one of my favorite recipes. It's easy to make and always turns out perfectly. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I love serving it with rice and a side of vegetables.
Onupa Begom
onupa_begom@gmail.comI love this recipe because it's so versatile. I've made it with chicken, lamb, and even tofu, and it's always delicious. The sauce is also great for marinating vegetables or as a dipping sauce for samosas. It's a real winner!
Kafeel Shakeel
s-k81@gmail.comI made this recipe for a dinner party and it was a huge success. The chicken was so flavorful and juicy, and the sauce was incredibly rich and creamy. I served it with basmati rice and a side of raita, and it was a perfect meal. Highly recommend!
Koko writes
k-w@aol.comThis is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly in the yogurt marinade, and the sauce comes together in just a few minutes. I served it with rice and a side of naan, and it was a hit with the whole family.
ruth akpomuozor
a.r@hotmail.co.ukI'm not usually a fan of curried chicken, but this recipe changed my mind. The flavors are so well-balanced and the chicken is so tender. I especially love the hint of sweetness from the raisins. I'll definitely be making this again.
Mhdx Mfyi
mfyi-m@aol.comI'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The combination of spices is unique and flavorful, and the chicken is cooked to perfection. I served it with a side of roasted vegetables, and it was a de
Amari Ethopia
a.ethopia@hotmail.co.ukThis recipe is a keeper! The chicken was juicy and tender, and the sauce was packed with flavor. I followed the recipe exactly, and it turned out perfectly. My husband and kids loved it, and I'm sure I'll be making it again and again.
Manuel boss
m_b@gmail.comI've tried many different curried chicken recipes, but this one is by far the best. The unique blend of spices creates a truly unforgettable dish. I especially love the addition of cinnamon and cardamom, which give it a warm and inviting flavor. Will
ak mos mama ak mos mama
m.a@gmail.comThis Kuwaiti curried chicken is a true delight! The flavors are rich and complex, with the perfect balance of spices. The chicken is fall-off-the-bone tender and the sauce is incredibly flavorful. I served it with basmati rice and a side of yogurt, a